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Fresh Blueberry Mojito - This blueberry mojito is full of fresh blueberry and mint flavor, and is an easy and refreshing summer drink perfect for sipping out of a straw. Great for cookouts or a warm evening on your deck! | justalittlebitofbacon.com

Fresh Blueberry Mojito

Swiss Chard Chips - Don't know what to do with chard? Family won't eat it? Try this recipe where Swiss chard leaves are tossed in bacon fat and baked to crispness to make addictively yummy chard chips. | justalittlebitofbacon.com

Swiss Chard Chips

Grilled Breaded Chicken Breast - This recipe has one simple secret that makes juicy and tender grilled boneless chicken breast. So simple, so easy, and so good. | justalittlebitofbacon.com

Tender and Juicy Grilled Breaded Chicken Breast

Strawberry Rhubarb Baked Oatmeal - This baked oatmeal smells like a cross between strawberry rhubarb pie and pancakes as it bakes. And it tastes as wonderful as it smells! Pour a little cream over the top, spoon some yogurt next to it, or eat it as is. It's all good. | justalittlebitofbacon.com

Baked Strawberry Rhubarb Oatmeal

Chilled Spring Pea Soup - This elegant and easy chilled pea soup is full of fresh flavor and is great as a light meal or the first course of a celebration dinner. | justalittlebitofbacon.com

Elegant Chilled Spring Pea Soup

Here is the best recipe for chewy, gooey, cherry studded one bowl chocolate oatmeal cookies! It's so easy to make that you'll want to bake them right now. And you should because they are as delicious as they are easy. | justalittlebitofbacon.com

One Bowl Chocolate Chip Cherry Oatmeal Cookies

Easy Swiss Chard Gratin - This easy chard gratin is all about the greens as they are cooked in milk and then topped with breadcrumbs and a handful of parmesan. This a great gratin for when you have more greens than you know what to do with - chard, kale, turnip greens, beet greens, spinach. Try a mix of different greens! | justalittlebitofbacon.com

Easy Spring Greens Swiss Chard Gratin

Gluten Free Chickpea Shrimp Fritters - These light and crispy fritters of chickpea flour and chopped shrimp are quickly fried to make a tasty and gluten free appetizer. The recipe includes a vegan option too! | justalittlebitofbacon.com

Gluten Free Chickpea Shrimp Fritters

Shaved Asparagus and Orange Salad - Looking for something a little different to do with asparagus? Bored with your usual salad routine? Shaved asparagus salad is great and fun way to use asparagus with sweet oranges and spicy radishes all tossed with an orange vinaigrette. | justalittlebitofbacon.com

Shaved Asparagus and Orange Salad

Lemony Shortbread Cookies - These lemon shortbread cookies are classic butter cookies with a tender, crumbly texture. So easy to roll out or press into your pan! They are great plain, topped with flavored sugar, or dipped in chocolate. | justalittlebitofbacon.com

Tender Lemon Shortbread Cookies

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Cara Cara Orange Bundt Cake - This moist and rich bundt cake has a fine crumb and loads of orange flavor! One taste, and no matter where you are or what the season, it's summer again. | justalittlebitofbacon.com

Cara Cara Orange Bundt Cake

Classic Potato Gratin with Gruyere Cheese - In this classic and simple version of potato gratin, thinly sliced yellow potatoes alternate with layers of shredded gruyere, which is all bound together with garlic infused milk and baked to perfection. | justalittlebitofbacon.com

Classic Potato Gratin with Gruyere Cheese

Fall, winter, spring, or summer, you'll love sipping a simple maple lime bourbon sour! This drink is the perfect balance of sweet and sour combined with smooth whiskey to make a refreshing cocktail. | justalittlebitofbacon.com #cocktailrecipes #drinkrecipes #drinks #bourbon #cockails

Maple Lime Bourbon Sour

You'll love my cheesy, creamy, slow cooker polenta! Learn the easy way to make this Italian dinner recipe with no lumps, no fussing, and no stress. Have it with your favorite ragu or as the base of a vegetarian meal. | justalittlebitofbacon.com #italianrecipes #polenta #vegetarianrecipes #cornmeal #sidedishes

Soft and Creamy Slow Cooker Polenta

Blood oranges are layered with cara cara oranges and navel oranges over mixed greens in this vibrant and healthy winter citrus salad. | justalittlebitofbacon.com

Winter Citrus Salad with Mixed Greens

Check out this easy recipe for homemade cranberry sauce! Fresh cranberries are simmered in port wine and mixed with diced oranges to make a great Thanksgiving recipe for Cranberry Port Orange Sauce. | justalittlebitofbacon.com

Cranberry Sauce with Port and Oranges

Reader Favorites

This easy flourless chocolate cake is amazingly dense, rich and decadent. Every bite is packed with intense bittersweet chocolate flavor. | justalittlebitofbacon.com

Easy Flourless Chocolate Cake

Dinner comes together in a flash with this recipe for kid-pleasing, one-pot ground beef pasta skillet topped with pesto and ricotta. | justalittlebitofbacon.com

Ground Beef Skillet Pasta with Pesto and Ricotta

Chocolate Chip Butterscotch Bars - These one bowl bars have all the comfort of an old-fashioned butterscotch bar and the added pleasure of gooey chocolate chips in every bite. | justalittlebitofbacon.com

Chocolate Chip Butterscotch Bars

The fresh cranberries in these fresh cranberry cookies give them such a bright and zingy flavor which is completely different from dried cranberries! Don't just use fresh cranberries for sauce. Make cookies! | justalittlebitofbacon.com

Fresh Cranberry Cookies

Thick cut cod is pan seared in a mixture of olive oil and butter to produce a golden brown crust and then served with a lemon, parsley, and caper sauce to make a simple and healthy weeknight meal.

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

Grilled Butterflied Leg of Lamb - Butterflied lamb is rubbed overnight with a flavorful herb and garlic mixture and then quickly grilled for a perfect dinner. It takes just 15 minutes to bring this roast to a beautifully seared outside and medium rare inside. Great for Easter dinner or for any cookout get-together. | justalittlebitofbacon.com

Grilled Butterflied Leg of Lamb with a Herb Rub

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