where comfort food meets the farm stand
One of the best things to do with a pile of summer squash is to put in on the grill! We love the smokey, blackened, charred flavor of this grilled zucchini salad with dollops of lemony ricotta and plenty of fresh basil. It’s perfect for eating on the deck on a warm day.
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Ready for an amazing frozen blender drink? Then you need to try my watermelon margaritas! Lime, tequila, and plenty of sweet fruit are the stars in this summer cocktail.
Panzanella salad is one of THE BEST classic Italian recipes! It’s a perfect summer dish which makes the most of garden ripe tomatoes and fresh picked basil. And I give it a little twist by grilling the bread to make it even better!
Key lime pie is a classic American dessert that you have to make! My filling is sweet-tart and perfectly creamy with just a little wiggle in the custard while still keeping together to make beautiful slices. Make an easy (and traditional!) graham crust for crunch and top with a thick layer dreamy whipped cream for…
Plenty of creamy brie and a good squeeze of lemon are the secrets in making this asparagus risotto so delicious! Substantial enough to enjoy as a vegetarian main and simple enough to have a side, this is a recipe you need to have in your back pocket.
