French Recipes

Spring Asparagus Nicoise Salad

Kale, Radish, and Leek Gratin with Gruyere Cheese

Classic Potato Leek Soup in the Pressure Cooker

Easy Cinnamon Cocoa Palmiers

Plum Galette with Grapes and Walnuts

Cold Potato and Garlic Scape Soup (Vichyssoise)

French Country Salad with Asparagus and Roasted Beets

Slow Cooker Beef Burgundy Stew

Crispy Pan Seared Duck Breast with Zinfandel Raspberry Sauce

French Chicken Fricassee with Root Vegetables