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Just a Little Bit of Bacon

where comfort food meets the farm stand

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Fall Love

Italian Braised Pork Shoulder Ragu

Spicy Roast Pumpkin Soup – Spanish Style

Pear Bourbon Smash Cocktail

Mom’s Amazing Fresh Apple Cake

Deep Fried Brussels Sprouts

Olive Oil and Rosemary No Knead Bread

Recent Posts

Baked Apple Cider Donuts with Cinnamon Sugar
Creamy Italian Sausage and Chickpea Soup
Grilled Spanish Swordfish Kebabs
Easy Classic Romesco Sauce
Kale, Chickpea and Roasted Delicata Squash Salad
Rich and Meaty Ground Beef and Bean Chili
Best Ever Homemade Deep Dish Apple Pie
No-Knead Sage and Olive Focaccia
Toasted Pound Cake with Peach Topping
Moist and Tender Orange Pound Cake

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