Find a Recipe!

Just a Little Bit of Bacon

where comfort food meets the farm stand

  • Home
  • Recipes
    • beverages
    • desserts
    • grilling and bbq
    • main courses
    • quick dinners
    • side dishes
    • soups and stews
  • mediterranean recipes
    • italian recipes
      • italian comfort food
      • italian antipasti
      • fundamentals of italian cooking
    • spanish recipes
      • spanish tapas
    • french recipes
      • french comfort food
    • greek recipes
  • holiday favorites
    • christmas
    • easter dinner
    • thanksgiving feast
  • resources
    • dinner and party menus
    • farmers’ market
      • ingredient spotlight
    • roundup post
  • About
    • Privacy Policy
  • Contact
Learn how to make grilled chicken spiedies! This upstate New York specialty features cubes of meat marinated in a spicy dressing, then skewered, and cooked over a hot grill before being piled into rolls. | justalittlebitofbacon.com

Grilled Chicken Spiedies

You'll love this simple asparagus risotto full of bright lemon and creamy brie! Make it on the stove top or in an Instant Pot for an easy dinner tonight. | justalittlebitofbacon.com #italianfood #risotto #asparagusrecipes #asparagus #springrecipes #easydinners

Brie and Lemon Asparagus Risotto

Dip your favorite crudites and crackers into my easy garlic goat cheese spread! This cold herbed appetizer can be made in minutes and use just a few ingredients. | justalittlebitofbacon.com #appetizerrecipes #diprecipes #goatcheese #appetizers #dips #spreads

Garlic Herb Goat Cheese Spread

You can't beat homemade! These easy and fluffy herb buttermilk biscuits are the best. Quick to whip up, delicious, and can be made as drop or cut biscuits. | justalittlebitofbacon.com #breads #quickbreads #biscuits #breadrecipes #biscuitrecipes

Tender Herb Buttermilk Biscuits

Creamy and rich! My simple recipe for bacon cheddar soup is thick and comforting, made with sharp and smoked cheddar cheese along with thick cut bacon. Perfect on a cold day with a glass of beer. | justalittlebitofbacon.com #souprecipes #baconrecipes #cheddarsoup #cheesesoup #bacon #cheddarcheese #soup

Smoky Bacon Cheddar Cheese Soup

Sweet and tender, these glazed honey roasted carrots are tossed with balsamic, toasted walnuts, and fresh thyme to make a simple holiday side dish! | justalittlebitofbacon.com #holidayrecipes #sidedishrecipes #carrotrecipes #carrots #thanksgiving #christmas #easter

Honey Roasted Carrots with Balsamic and Walnuts

To make the best leek gratin I add sauteed radishes and chopped up young kale leaves along with just enough cream and gruyere cheese to make a melty, creamy, roasty side dish right in my cast iron pan. | justalittlebitofbacon.com #sidedishrecipe #gratin #leeks #kale #radishes #frenchrecipes

Kale, Radish, and Leek Gratin with Gruyere Cheese

Baby yukon gold potatoes are sliced in half and tossed with olive oil and salt and finished with fresh herbs in these crispy oven roasted herb potatoes. They are an easy and delicious recipe for Thanksgiving, Christmas, and other holidays. | justalittlebitofbacon.com #potatoes #roastedpotatoes #thanksgivingrecipes #holidayrecipes

Crispy Herb Roasted Baby Potatoes

Slow roasting tomatoes, shallots, and garlic together in a balsamic and olive oil dressing makes for an intensely flavored and delicious cherry tomato caprese salad! Serve this Italian appetizer or side dish with burrata cheese and crusty bread. | justalittlebitofbacon.com #saladrecipes #italianrecipes #tomatoes #caprese #farmersmarket #burrata

Roasted Cherry Tomato Caprese Salad

Turn on your oven to make the best tender slow roasted salmon! Served with a lemon herb sauce, it's simple to make and a great part of a healthy diet. | justalittlebitofbacon.com #mediterraneanrecipes #salmon #salmonrecipes #fishrecipes #easydinners

Slow Roasted Salmon with Lemon Herb Sauce

  • 1
  • 2
  • 3
  • Next Page »

Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

Follow me on:

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Winter Recipes

Creamy, buttery yellow potatoes and mild leeks combine with sharp cheddar and pancetta in this rich and cheesy potato leek gratin. | justalittlebitofbacon.com

Potato Leek Gratin with Cheddar and Pancetta

Looking for a great fall and winter side? My recipe for butternut squash and Swiss chard is quick, healthy, and full of caramelized cubes of winter squash and tender chopped chard. | justalittlebitofbacon.com #butternutsquash #sidedish #wintersquash #swisschard #healthyrecipes

Easy Sauteed Butternut Squash with Swiss Chard

Sparkling rose sangria is made from rose still and sparkling wines, fortified with brandy and orange liqueur, then mixed with raspberries and winter citrus, like blood oranges and pink grapefruit. Great for romantic dinners, winter and spring parties, and valentine's day!

Romantic Sparkling Rose Sangria

Ruby red and cinnamon spiced, this blood orange compote is a beautiful and intensely flavored sauce perfect for spooning over creamy mascarpone mousse. | justalittlebitofbacon.com

Cinnamon Spiced Blood Orange Compote with Mascarpone Mousse

For the best holiday cookies, make my easy Italian lemon ricotta cookies! These traditional cookies are soft and tender and topped with a lemon glaze and colorful sprinkles. Great for Christmas, Easter, and any other holiday or occasion. | justalittlebitofbacon.com #italianrecipes #italiancookies #cookierecipes #christmasrecipes #holidayrecipes #easterrecipes #cookies

Italian Lemon Ricotta Cookies

Check out this easy recipe for homemade cranberry sauce! Fresh cranberries are simmered in port wine and mixed with diced oranges to make a great Thanksgiving recipe for Cranberry Port Orange Sauce. | justalittlebitofbacon.com

Cranberry Sauce with Port and Oranges

Reader Favorites

Throw out everything you know about making pie crust to make the best easy flaky pie crust you've ever made. Simple, all butter, no fail! | justalittlebitofbacon.com

Easy Flaky Pie Crust Recipe

Grilled Butterflied Leg of Lamb - Butterflied lamb is rubbed overnight with a flavorful herb and garlic mixture and then quickly grilled for a perfect dinner. It takes just 15 minutes to bring this roast to a beautifully seared outside and medium rare inside. Great for Easter dinner or for any cookout get-together. | justalittlebitofbacon.com

Grilled Butterflied Leg of Lamb with a Herb Rub

Dinner comes together in a flash with this recipe for kid-pleasing, one-pot ground beef pasta skillet topped with pesto and ricotta. | justalittlebitofbacon.com

Ground Beef Skillet Pasta with Pesto and Ricotta

Parmesan Truffle Fries - Use frozen, bagged fries to have tasty truffle fries, covered in truffle oil, parmesan, and parsley on the table in less than 15 minutes. | justalittlebitofbacon.com

Quick and Easy Parmesan Truffle Fries

Rich & Complex Traditional Bolognese Sauce - A long, slow simmer builds layers of flavor and makes this Bolognese sauce so rich and complex! Meaty, silky, and hearty. This is a sauce worth having on your stove all day long. Make some for today and freeze some for tomorrow. | justalittlebitofbacon.com

Rich & Complex Traditional Bolognese Sauce

Thick cut cod is pan seared in a mixture of olive oil and butter to produce a golden brown crust and then served with a lemon, parsley, and caper sauce to make a simple and healthy weeknight meal.

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

Copyright © 2026 — Just a Little Bit of Bacon • All rights reserved. Privacy Policy • Disclaimer

Genesis Framework • Foodie Pro Theme • by Shay Bocks