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Bacon Bits: End of Summer and onto Fall

Thanksgiving 2016

Yummly Publisher

First Live Post

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Maple Lime Bourbon Sour

Vodka Pomegranate Martini

Italian Pressure Cooker Pot Roast

Pecan and Apple Fall Harvest Salad

Loaded Mashed Potato Waffles

Roasted Brussels Sprouts with Balsamic, Parmesan, and Pecans

Reader Favorites

Easy Flourless Chocolate Cake

Fresh Cranberry Cookies

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

Soft and Tender Zucchini Cheddar Biscuits

Authentic Homemade Italian Marinara Sauce

Olive Oil and Rosemary No Knead Bread

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