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Spanish Recipes

Sparkling rose sangria is made from rose still and sparkling wines, fortified with brandy and orange liqueur, then mixed with raspberries and winter citrus, like blood oranges and pink grapefruit. Great for romantic dinners, winter and spring parties, and valentine's day!

Romantic Sparkling Rose Sangria

Plump and juicy shrimp, soft sliced garlic, and sweet and smoky paprika combine in this classic tapas recipe for Spanish garlic shrimp. Quick and easy! Make sure you have plenty of bread to soak up the flavorful olive oil! | justalittlebitofbacon.com

Spanish Garlic Shrimp with Paprika Tapas

This Spanish inspired grilled ribeye steak is rubbed with paprika and smoked paprika and then topped with a blue cheese brandy sauce for an easy and flavorful main course. | justalittlebitofbacon.com

Paprika Rubbed Steak with Brandy Blue Cheese Sauce

Corn gazpacho is a sweet and spicy cold soup which is refreshing for summer! Easy and quick, it's full of fresh corn, yellow tomatoes, and spicy peppers. | justalittlebitofbacon.com

Sweet and Spicy Corn Gazpacho

This grilled pork tenderloin peaches and radicchio platter is full of great Spanish flavors and fun additions to make this an excellent meal for a special occasion. Or for next Saturday night! | justalittlebitofbacon.com

Spanish Grilled Pork Tenderloin with Peaches and Radicchio

Cubes of Spanish manchego cheese is marinated in a mixture of hot peppers, olive oil, and herbs in this easy manchego tapas recipe. | justalittlebitofbacon.com

Marinated Manchego Tapas

This easy orange and blueberry sangria is a great way to enjoy red wine on a hot day! It's not too sweet and bursting with summer fruit. Perfect for sipping outdoors. | justalittlebitofbacon.com

Summertime Blueberry Sangria

Easy and quick! This Mediterranean chicken skillet combines tender chicken breast with olives and oranges for a spicy/sweet dinner recipe. Great with roasted potatoes or over rice. | justalittlebitofbacon.com

Mediterranean Chicken with Olives and Oranges

Churros just got a little bit healthier! No deep frying needed. Baked churro donuts are make in a donut pan and rolled in cinnamon sugar. This means you can totally justify the spicy chocolate sauce to dip them in. | justalittlebitofbacon.com

Baked Churro Donuts with Spicy Chocolate Sauce

Quick and easy to make, paprika infused olive oil adds a great smokey flavor and colorful red garnish to all sorts of recipes. | justalittlebitofbacon.com

Paprika Infused Olive Oil

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Love Olive Garden's zuppa toscana and want to make it at home? I've adapted the recipe to create a slow cooker zuppa toscana perfect to make on busy days! | justalittlebitofbacon.com

Slow Cooker Zuppa Toscana

Pumpkin baked oatmeal is a healthy and filling breakfast for those days when you can't have enough pumpkin pie in your life. Great for a crowd! | justalittlebitofbacon.com

Pumpkin Pie Baked Oatmeal

Poached Pears with Mascarpone Cream - These pears are poached in a spiced white wine syrup and then filled with mascarpone whipped cream and finished with a drizzle of bittersweet chocolate sauce. A wonderful way to end a holiday meal! | justalittlebitofbacon.com

Poached Pears with Mascarpone Cream

This creamy, spicy roast pumpkin soup is full of Spanish flavors like paprika and roasted red peppers and topped with crispy pancetta. | justalittlebitofbacon.com

Spicy Roast Pumpkin Soup – Spanish Style

My peppermint white russian cocktail is a festive treat for the holidays! Kahlua, vodka, peppermint, and milk are mixed and poured over ice for a drink you'll love all winter long. Perfect for Christmas, New Years, or any chilly day. | justalittlebitofbacon.com #christmasrecipes #cocktailrecipes #cocktails #christmas #holidayrecipes #whiterussian #drinkrecipes

Peppermint White Russian Holiday Cocktail

Tender, moist orange cranberry scones combine fresh cranberries and orange zest for plenty of zing and a white chocolate glaze to put them over the top. They make a great holiday treat, perfect to share with friends and family on Christmas morning or Thanksgiving. | justalittlebitofbacon.com #cranberries #thanksgivingrecipe #christmasrecipe #holidayrecipe #whitechocolate #cranberryscones #scones

Orange Cranberry Scones with White Chocolate Glaze

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Thick cut cod is pan seared in a mixture of olive oil and butter to produce a golden brown crust and then served with a lemon, parsley, and caper sauce to make a simple and healthy weeknight meal.

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

Dinner comes together in a flash with this recipe for kid-pleasing, one-pot ground beef pasta skillet topped with pesto and ricotta. | justalittlebitofbacon.com

Ground Beef Skillet Pasta with Pesto and Ricotta

Beer Braised Pulled Chicken Tacos - These tacos feature slow cooked chicken braised in beer and finished with adobo sauce all layered with spicy coleslaw and guacamole. | justalittlebitofbacon.com

Beer Braised Pulled Chicken Tacos

Pan Fried Spanish Cauliflower Tapas - These breaded fried cauliflower bites are a simple and tasty tapas dish you should make at your next get-together! Just a quick dunking in egg and breadcrumbs and a minute in a skillet and you are all done. Can be made ahead and reheated! | justalittlebitofbacon.com

Pan Fried Spanish Cauliflower Tapas

Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Italian Braised Pork Shoulder Ragu

My Favorite Bread and Sausage Stuffing - This classic combination of bread, pork sausage, aromatics, and lots of sage produces a stuffing that says Thanksgiving to me. | justalittlebitofbacon.com

My Favorite Sausage Bread Stuffing

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