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Just a Little Bit of Bacon

where comfort food meets the farm stand

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Heirloom tomatoes are sliced up with sweet onions and mozzarella pearls and then drizzled with balsamic pesto in this caprese salad. | justalittlebitofbacon.com

Heirloom Tomato Caprese Salad with Balsamic Pesto

Gluten-free mini upside down cakes are moist and tender from the apricot jam and almond flour, then finished with a slice of apricot. | justalittlebitofbacon.com

Apricot Gluten-Free Upside Down Cakes

Lamb rib chops are grilled and served with a sauce of fresh figs, port, and balsamic in this simple and elegant main course. | justalittlebitofbacon.com

Grilled Marinated Lamb Chops with Fresh Fig Port Sauce

Crispy Roasted Smashed Potatoes - These crispy and easy roasted smashed potatoes make a great side dish. Cook the potatoes ahead and then smash them flat and crisp them in the oven. Serve them with a basil aioli to put them over the top. | justalittlebitofbacon.com

Crispy Roasted Smashed Potatoes with Basil Aioli

Easy White Peach Sangria - This sparkling white peach sangria is super easy to mix together and just as easy to enjoy on a warm day. Not too sweet and full of fizz from the bubbly, it's the taste of summer in a glass! | justalittlebitofbacon.com

Easy White Peach Sangria

Roasted Fig Appetizer - Figs and brie are great match and so are figs and honey. Put them together and you'll have an appetizer which will disappear in a flash. | justalittlebitofbacon.com

Fig Appetizer With Brie and Spiced Honey

Parmesan Truffle Fries - Use frozen, bagged fries to have tasty truffle fries, covered in truffle oil, parmesan, and parsley on the table in less than 15 minutes. | justalittlebitofbacon.com

Quick and Easy Parmesan Truffle Fries

Spanish Spiced Almonds - Creamy, sweet marcona almonds are toasted and tossed in a flavorful paprika-spiked spice blend in this recipe for Spanish spiced almonds. | justalittlebitofbacon.com

Spanish Spiced Almonds

Herb Marinated Grilled Chicken Wings - Grilled chicken wings take on Italian flavors when they are marinated in fresh herbs and lemon and then grilled to crispy perfection. Great for cookouts! | justalittlebitofbacon.com

Herb Marinated Grilled Chicken Wings

Balsamic Grilled Peaches with Burrata and Prosciutto - Sweet, salty, creamy, and tart combine in this recipe to create a recipe full of bold flavors. Juicy, sweet peaches are wrapped in prosciutto and seared on the grill, then drizzled with balsamic vinegar and paired with burrata. Wonderful as an appetizer or as a side dish. | justalittlebitofbacon.com

Balsamic Grilled Peaches with Burrata and Prosciutto

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Easy Brussels Sprout and Shallot Gratin - In this brussel sprout gratin, brussel sprouts and shallots are roasted right in the casserole dish and then topped with cheese and breadcrumbs to make for an easy and light gratin. | justalittlebitofbacon.com

Easy Brussels Sprout and Shallot Gratin

Beef short ribs are browned on the stove top and then oven braised for hours in red wine until they are meltingly tender in this recipe for french short ribs. | justalittlebitofbacon.com

French Short Ribs Braised in Red Wine

Warm White Bean, Bacon, and Spinach Salad - This is a hearty salad of baby spinach, warm white beans and a little bit of bacon which is perfect for chilly nights, all dressed in a sherry and shallot vinaigrette. | justalittlebitofbacon.com

Warm White Bean, Bacon, and Spinach Salad

Easy, one pan, quick clean up! My recipe for sheet pan chicken thigh dinner with sweet potatoes, apples, and onions is a healthy oven baked meal packed full of flavor and veggies. | justalittlebitofbacon.com #chickenrecipes #easydinners #sheetpandinner #chickenthighs #sweetpotatoes

Sheet Pan Chicken Thigh Dinner with Sweet Potatoes

Thin pork tenderloin medallions are quickly pan seared and then tossed with sauteed apples and a cider cream pan sauce in this fall inspired skillet dinner. | justalittlebitofbacon.com

Sauteed Pork Tenderloin Medallions with a Cider Cream Sauce

Cara Cara Orange Bundt Cake - This moist and rich bundt cake has a fine crumb and loads of orange flavor! One taste, and no matter where you are or what the season, it's summer again. | justalittlebitofbacon.com

Cara Cara Orange Bundt Cake

Reader Favorites

Beer Braised Pulled Chicken Tacos - These tacos feature slow cooked chicken braised in beer and finished with adobo sauce all layered with spicy coleslaw and guacamole. | justalittlebitofbacon.com

Beer Braised Pulled Chicken Tacos

Throw out everything you know about making pie crust to make the best easy flaky pie crust you've ever made. Simple, all butter, no fail! | justalittlebitofbacon.com

Easy Flaky Pie Crust Recipe

Homemade buttermilk blue cheese dressing is creamy, chunky and simple to make! So much better than bottled dressing. Perfect for salads, wings, and vegetable platters.

Homemade Buttermilk Blue Cheese Dressing

Slow Cooker Potato Leek Soup - Comforting, creamy, cheesy, and now even easier to make, this potato leek soup delivers all the flavor for only minutes of work. | justalittlebitofbacon.com

Cheesy Slow Cooker Potato Leek Soup

Pear Quick Bread with Streusel Topping - What to do with those overripe pears sitting on your counter? Make an easy pear quick bread from them! Great for breakfast, for snacks, and it freezes well. | justalittlebitofbacon.com

Pear Quick Bread with Streusel Topping

Parmesan Truffle Fries - Use frozen, bagged fries to have tasty truffle fries, covered in truffle oil, parmesan, and parsley on the table in less than 15 minutes. | justalittlebitofbacon.com

Quick and Easy Parmesan Truffle Fries

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