Find a Recipe!

Just a Little Bit of Bacon

where comfort food meets the farm stand

  • Home
  • Recipes
    • beverages
    • desserts
    • grilling and bbq
    • main courses
    • quick dinners
    • side dishes
    • soups and stews
  • mediterranean recipes
    • italian recipes
      • italian comfort food
      • italian antipasti
      • fundamentals of italian cooking
    • spanish recipes
      • spanish tapas
    • french recipes
      • french comfort food
    • greek recipes
  • holiday favorites
    • christmas
    • easter dinner
    • thanksgiving feast
  • resources
    • dinner and party menus
    • farmers’ market
      • ingredient spotlight
    • roundup post
  • About
    • Privacy Policy
  • Contact
Heat up the grill to make a salad full of summer zucchini and peppers tossed with Italian sausage and drizzled with a bright lemon dressing. Complete this easy meal with some grilled bread and burrata. | justalittlebitofbacon.com

Grilled Italian Sausage Salad

Enjoy Greek and Mediterranean flavors in my hummus bowl topped with marinated and grilled chicken souvlaki skewers, a green salad, tzatziki sauce, and crisp pita bread triangles. | justalittlebitofbacon.com #greekfood #mediterraneanfood #hummus #chickensouvlaki #greekdinners #grilledrecipes

Chicken Souvlaki Hummus Bowl

You'll love this healthy and easy halloumi lentil salad! Grilled halloumi, French lentils, grilled vegetables are tossed in a simple vinaigrette for Mediterranean summer lunch or dinner. Vegetarian, gluten-free, and best served warm. | justalittlebitofbacon.com #mediterraneanrecipes #summerrecipes #saladrecipes #halloumi #salad #vegetarian

Grilled Halloumi and French Lentil Salad

Looking for some healthy weeknight comfort food? In this recipe for vegetarian Mediterranean pasta, toss spaghetti with sliced red peppers, feta, artichokes, and kalamata olives for an easy dinner full of great flavors and tasty veggies! | justalittlebitofbacon.com #mediterraneandiet #mediterraneanrecipes #greekrecipes #pastarecipes #vegetarian #vegetarianpasta

Vegetarian Mediterranean Pasta with Feta and Artichokes

Hot and spicy feta dip is a tasty party appetizer which is also quick and easy to make! This whipped, creamy dip is a perfect addition to a crudites platter or as a spread for grilled meats. Have it as part of a Greek or Mediterranean meal. | justalittlebitofbacon.com #greekrecipes #diprecipes #gamedayfood #partyfood #greek #feta #dip

Greek Spicy Feta Dip (Tirokafteri)

This spicy Italian panini is everything you love about Italian sub sandwiches in a toasted, melty, panini! Spicy peppers, gooey cheese, and yummy deli meats. Great for lunch or an easy dinner. | justalittlebitofbacon.com #panini #italianrecipes #sandwiches #italian

Spicy Italian Sub Panini

Classic romesco sauce is an easy and quick Spanish recipe made from roasted peppers and almonds. Great with fish, cauliflower, steak, chicken and more. So many different uses! | justalittlebitofbacon.com #romescosauce #spanishrecipe #sauces #almonds #redpeppers

Easy Classic Romesco Sauce

Greek pasta with shrimp, feta, olives is a great and easy skillet dinner full of tender shrimp, salty feta and olives, a good glug of olive oil, and plenty of garlic. And you get to flambe! What could be better?

Greek Pasta with Shrimp, Feta, and Olives

No cooking required! I love this easy Italian cold antipasto platter for summer's evenings when I want something simple for dinner. Great for two and can scale up for a crowd. | justalittlebitofbacon.com

No Cook Cold Antipasto Platter for Summer

Corn gazpacho is a sweet and spicy cold soup which is refreshing for summer! Easy and quick, it's full of fresh corn, yellow tomatoes, and spicy peppers. | justalittlebitofbacon.com

Sweet and Spicy Corn Gazpacho

  • 1
  • 2
  • Next Page »

Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

Follow me on:

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Winter Recipes

Small holiday gathering or Sunday dinner? Try my easy cast iron roast chicken! Less than an hour in oven and you'll have browned skin and juicy meat. Try my recipe for easy cast iron roast chicken! Less than an hour in oven and you'll have browned skin and juicy meat with no fuss. Perfect for Thanksgiving, Christmas, Easter, and more! | justalittlebitofbacon.com #roastchicken #castiron #easydinner #thanksgiving #christmas #easter #sundaydinner

Cast Iron Roast Chicken

This cinnamon spiced cranberry old fashioned is a festive holiday cocktail made perfect by using bourbon soaked cranberries, orange bitters, and simple syrup. | justalittlebitofbacon.com #thanksgivingrecipe #christmasrecipe #holidayrecipe #cocktail #oldfashioned #cranberrycocktail

Bourbon Cranberry Old Fashioned

Creamy comfort food from scratch! You'll love this classic recipe for old-fashioned homemade chicken and dumplings cooked on the stovetop. | justalittlebitofbacon.com #comfortfood #chickendinner #winterrecipes #chickenanddumplings #chickenstew

Old Fashioned Homemade Chicken and Dumplings

Poached Pears with Mascarpone Cream - These pears are poached in a spiced white wine syrup and then filled with mascarpone whipped cream and finished with a drizzle of bittersweet chocolate sauce. A wonderful way to end a holiday meal! | justalittlebitofbacon.com

Poached Pears with Mascarpone Cream

Blue Cheese and Brussels Sprout Salad - Pan roasted Brussels sprouts are paired with blue cheese and tossed with a tangy mustard vinaigrette in this fast and flavorful salad. | justalittlebitofbacon.com

Blue Cheese & Brussels Sprout Salad

Hot spiced bourbon milk punch is a simple and cozy winter cocktail full of warming spices and sweetened with just a touch of maple syrup. Top with whipped cream to make it extra special! Great as for the holidays or as a Christmas drink. | justalittlebitofbacon.com #cocktails #bourbon #holidayrecipes #hotdrink #winterrecipes

Hot Spiced Bourbon Milk Punch

Reader Favorites

Thick cut cod is pan seared in a mixture of olive oil and butter to produce a golden brown crust and then served with a lemon, parsley, and caper sauce to make a simple and healthy weeknight meal.

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

This easy flourless chocolate cake is amazingly dense, rich and decadent. Every bite is packed with intense bittersweet chocolate flavor. | justalittlebitofbacon.com

Easy Flourless Chocolate Cake

Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Italian Braised Pork Shoulder Ragu

Leftover Lamb Gyros with Tzatziki Sauce - What to do with leftover lamb roast? Make these incredibly yummy lamb gyros and top them with a 5 minute tzatziki sauce. | justalittlebitofbacon.com

Leftover Lamb Gyros with Tzatziki Sauce

Easy, delicious, and full of bubbles! This pomegranate prosecco cocktail has everything you need for a great holiday drink. | justalittlebitofbacon.com

Pomegranate Prosecco Cocktail

Parmesan Truffle Fries - Use frozen, bagged fries to have tasty truffle fries, covered in truffle oil, parmesan, and parsley on the table in less than 15 minutes. | justalittlebitofbacon.com

Quick and Easy Parmesan Truffle Fries

Copyright © 2026 — Just a Little Bit of Bacon • All rights reserved. Privacy Policy • Disclaimer

Genesis Framework • Foodie Pro Theme • by Shay Bocks