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where comfort food meets the farm stand

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Rhubarb Coffee Cake with Crumb Topping - Spring is here with this rhubarb coffee cake, which has a tart layer of rhubarb sandwiched between soft cake on the bottom and crumb topping above. A little sweet, a little tart, and all yummy! | justalittlebitofbacon.com

Rhubarb Coffee Cake with a Crumb Topping

Pear Quick Bread with Streusel Topping - What to do with those overripe pears sitting on your counter? Make an easy pear quick bread from them! Great for breakfast, for snacks, and it freezes well. | justalittlebitofbacon.com

Pear Quick Bread with Streusel Topping

Gluten-Free Pear Ginger Crumble - Ripe pears and freshly grated ginger are topped with a nut and oat streusel in this lightly sweetened, gluten-free crumble. With no peeling necessary since the pears are sliced so thin! | justalittlebitofbacon.com

Spiralized Gluten-Free Pear Ginger Crumble

Bourbon Pecan Banana Bread - This bourbon pecan banana bread is a great basic banana bread! Dense and moist and full of lots of banana flavor, all enhanced with a dollop of bourbon. This is a recipe you will make again and again. | justalittlebitofbacon.com

Classic Banana Bread with Bourbon and Pecans

Winter Romaine Salad with Yogurt Dressing - Cold weather doesn't mean the end of yummy salads! It just means that it's time to make robust salads featuring heartier ingredients. | justalittlebitofbacon.com

Winter Romaine Salad with Yogurt Dressing

Sweet and Spicy Sugared Pecans - Just 10 minutes and you'll have this addictive sweet and spicy snack on hand. Sugared pecans are great for parties, for gifts, or simply for munching. | justalittlebitofbacon.com

Sweet & Spicy Sugared Pecans

Pecan Snowball Cookies - These Pecan Snowball Cookies are melt-in-your-mouth tender, filled with ground and chopped pecans, and covered in powdered sugar. Whether you call them Snowballs or Russian Tea Cakes or Italian Wedding Cookies, it's not Christmas without them. | justalittlebitofbacon.com

Pecan Snowball Cookies

Chocolate Almond Stuffed Cookies - These chocolate covered cookies have a tender butter cookie outside and are filled with almonds and more chocolate! Just the thing to bring to a cookie exchange or to add to a cookie platter. | justalittlebitofbacon.com

Chocolate and Almond Stuffed Cookies

Blue Cheese and Brussels Sprout Salad - Pan roasted Brussels sprouts are paired with blue cheese and tossed with a tangy mustard vinaigrette in this fast and flavorful salad. | justalittlebitofbacon.com

Blue Cheese & Brussels Sprout Salad

Gluten-Free Blueberry Peach Crisp - only 8 ingredients and 15 minutes prep and you're on your way to the perfect bowlful of sweet fruit and nutty topping | justalittlebitofbacon.com

Gluten-Free Blueberry Peach Crisp

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

This is the best ever homemade deep dish apple pie! It's twice cooked for twice the apples - perfect for holidays, fall days, and Thanksgiving. | justalittlebitofbacon.com #applepie #thanksgiving #thanksgivingrecipes #dessertrecipe #pierecipe #holidaydessert

Best Ever Homemade Deep Dish Apple Pie

Poached Pears with Mascarpone Cream - These pears are poached in a spiced white wine syrup and then filled with mascarpone whipped cream and finished with a drizzle of bittersweet chocolate sauce. A wonderful way to end a holiday meal! | justalittlebitofbacon.com

Poached Pears with Mascarpone Cream

My cranberry apple cake is a simple and moist dessert made with fresh cranberries, diced apples, and ground pecans! This recipe is a great snack cake and is perfect for the holiday table at Christmas and Thanksgiving. | justalittlebitofbacon.com #cakerecipes #applerecipes #christmas #thanksgiving #holidayrecipes #apples #cranberries

Simple Cranberry Apple Pecan Cake

For easy comfort food in the instant pot, make sweet and spicy pressure cooker short ribs braised in red wine with figs and chipotle. Serve over mashed potatoes or with some crusty bread for the sauce. | justalittlebitofbacon.com #comfortfood #shortribs #beefshortribs #pressurecookerrecipe #instantpotrecipe #winterrecipe

Pressure Cooker Wine Braised Short Ribs

Dark Chocolate Mousse Pie - Dark chocolate whipped up into a creamy mousse layered over a crisp cookie crust and topped with mounds of whipped cream. Yum! | justalittlebitofbacon.com

Dark Chocolate Mousse Pie

Chocolate Covered Strawberry Martini - Intense strawberry flavor is balanced with chocolate and a bit of cream which combine to make an amazing chocolate strawberry martini that is perfect for a romantic night in or a girl's night get-together. | justalittlebitofbacon.com

Chocolate Dipped Strawberry Martini

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Deep fried Brussels sprouts served with a sweet and tangy sauce are a yummy snack, an addictive appetizer, and a fun Thanksgiving dish. Gluten free and simple to make! | justalittlebitofbacon.com

Deep Fried Brussels Sprouts

Authentic Italian marinara sauce is cooked low and slow to create a thick and flavorful sauce made in the manner of my family tradition. | justalittlebitofbacon.com

Authentic Homemade Italian Marinara Sauce

My Favorite Bread and Sausage Stuffing - This classic combination of bread, pork sausage, aromatics, and lots of sage produces a stuffing that says Thanksgiving to me. | justalittlebitofbacon.com

My Favorite Sausage Bread Stuffing

This easy flourless chocolate cake is amazingly dense, rich and decadent. Every bite is packed with intense bittersweet chocolate flavor. | justalittlebitofbacon.com

Easy Flourless Chocolate Cake

Learn how to make the best homemade butterscotch sauce! This easy dessert sauce needs only a few minutes and a few ingredients for delicious old fashioned flavor! Use on ice cream, over cake, in buttercream frosting, and more. | justalittlebitofbacon.com #butterscotch #butterscotchsauce #dessertrecipes #dessertsauce #dessert

Old Fashioned Homemade Butterscotch Sauce

The fresh cranberries in these fresh cranberry cookies give them such a bright and zingy flavor which is completely different from dried cranberries! Don't just use fresh cranberries for sauce. Make cookies! | justalittlebitofbacon.com

Fresh Cranberry Cookies

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