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Just a Little Bit of Bacon

where comfort food meets the farm stand

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Roasted delicata squash salad is tossed with baby kale, roasted chickpeas, crumbled feta, and pomegranate and then drizzled with a creamy tahini dressing for a hearty and cozy fall vegetarian meal. Skip the feta for a vegan salad. Great as a side for Thanksgiving too! | justalittlebitofbacon.com #fallsalad #saladrecipe #vegetarianrecipe #delicatasquash #thanksgiving

Kale, Chickpea and Roasted Delicata Squash Salad

My homemade stovetop ground beef and bean chili is a classic comfort food made even better! It's spiced with dried chiles along a few fresh chiles to balance the flavors and simmered with beer. Great with tortilla chips, avocados, and all the toppings. | justalittlebitofbacon.com #chili #chilirecipe #comfortfood #groundbeef

Rich and Meaty Ground Beef and Bean Chili

This is the best ever homemade deep dish apple pie! It's twice cooked for twice the apples - perfect for holidays, fall days, and Thanksgiving. | justalittlebitofbacon.com #applepie #thanksgiving #thanksgivingrecipes #dessertrecipe #pierecipe #holidaydessert

Best Ever Homemade Deep Dish Apple Pie

No-knead bread is so easy to make! Just stir everything together, let it rise, and bake. This recipe for sage and olive focaccia is baked right in a cast iron skillet for a soft and chewy interior and crispy crust. | justalittlebitofbacon.com #breadrecipes #focaccia #italianrecipe #castiron #nokneadbread

No-Knead Sage and Olive Focaccia

Crisp on the outside and tender inside, toasted pound cake makes a great dessert when topped with poached peaches, spiced syrup, and a scoop of ice cream. | justalittlebitofbacon.com #poundcake #dessertrecipe #peaches #cooking #recipes

Toasted Pound Cake with Peach Topping

Using both orange zest and orange juice helps make my moist and tender orange pound cake one of the best loaf cake recipes you can bake. Rich in flavor and light in texture! | justalittlebitofbacon.com #italianrecipe #poundcake #cakerecipe #dessertrecipe #oranges #loafcake

Moist and Tender Orange Pound Cake

The flavors of cinnamon, cardamom, and allspice infuse these Moscato wine and honey poached peaches, creating a simple and elegant summer dessert. Serve the peaches with their spiced syrup over cake, with ice cream, or with a dollop of mascarpone. | justalittlebitofbacon.com #italianrecipe #summerrecipe #peaches #dessertrecipe

Moscato Wine and Honey Poached Peaches

For an easy dinner, serve Italian antipasto salad full of chopped beans and tomatoes, marinated artichoke hearts, salami, fresh mozzarella and all topped with homemade dressing. | justalittlebitofbacon.com #italianrecipe #saladrecipe #antipasto #italian #salad

Italian Antipasto Salad with Green Beans

Bacon Bits: End of Summer and onto Fall

Comfort food at its best! Roasted red pepper and tomato soup is easy, creamy, and perfect for weeknight dinner or for company. Great with fried croutons, slices of crusty bread, or grilled cheese. | justalittlebitofbacon.com #souprecipes #tomatosoup #tomatoes #redpeppers #comfortfood

Roasted Red Pepper and Tomato Soup

My blueberry mojito pitcher is a fun and easy summer cocktail full of fresh blueberries, mint, lime juice, rum, and simple syrup. Great for a party or a crowd. | justalittlebitofbacon.com #drinkrecipes #cocktails #mojitos #blueberries

Blueberry Mojito Pitcher for a Crowd

Healthy, simple, and fresh! This summer recipe for tomato burrata salad is drizzled with balsamic and topped with basil for an impressive and easy side.

Italian Tomato Burrata Salad (Caprese)

Ripe sliced plums, crisp grapes, and toasted walnuts are wrapped in a simple, flaky pie crust and brushed with honey in this rustic French plum galette tart.

Plum Galette with Grapes and Walnuts

Kolokithopita is a seasonal Greek pie full of zucchini and summer squash mixed with herbs, feta cheese, and eggs. All wrapped in a golden brown fillo crust.

Kolokithopita (Greek Zucchini Feta Pie)

This fresh green bean almond salad with goat cheese and dried cranberries is tossed with a simple vinaigrette. It's the perfect salad for any night. Great for summer parties, weeknight dinners, holidays like Thanksgiving and Christmas.

Green Bean Salad with Fried Almonds and Goat Cheese

These grilled Greek burgers are made from ground beef and spices then paired with a Mediterranean yogurt mint feta sauce and a cucumber onion salad. Juicy and packed full of flavor!

Grilled Greek Burgers with Yogurt Feta Sauce

What is mizuna? What do you make with these leafy greens? What are the health benefits? Find recipes, history, and more in this ingredient spotlight.

What is Mizuna? Ingredient Spotlight

Leek frittata with mustard greens and prosciutto is a great, easy cast iron recipe for breakfast, brunch or dinner. Switch it up by using spinach or kale. Serve hot or at room temperature.

Mustard Greens, Prosciutto, and Leek Frittata

Steakhouse-style classic wedge salad made from iceberg lettuce, topped with buttermilk blue cheese dressing, bacon, and tomatoes is a great dinner side. For date night or for a crowd.

Steakhouse-Style Classic Iceberg Wedge Salad

Homemade buttermilk blue cheese dressing is creamy, chunky and simple to make! So much better than bottled dressing. Perfect for salads, wings, and vegetable platters.

Homemade Buttermilk Blue Cheese Dressing

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Gluten-Free Pear Ginger Crumble - Ripe pears and freshly grated ginger are topped with a nut and oat streusel in this lightly sweetened, gluten-free crumble. With no peeling necessary since the pears are sliced so thin! | justalittlebitofbacon.com

Spiralized Gluten-Free Pear Ginger Crumble

Italian walnut parsley pesto is a quick and easy recipe great all year round and perfect in the winter! Wonderful for dinner with salmon or chicken or tossed with pasta to make a creamy sauce. | justalittlebitofbacon.com #italianrecipes #sauces #pesto #parsley #walnuts

Italian Walnut Parsley Pesto

To make the best leek gratin I add sauteed radishes and chopped up young kale leaves along with just enough cream and gruyere cheese to make a melty, creamy, roasty side dish right in my cast iron pan. | justalittlebitofbacon.com #sidedishrecipe #gratin #leeks #kale #radishes #frenchrecipes

Kale, Radish, and Leek Gratin with Gruyere Cheese

Blood Orange Bourbon Smash - Blood oranges give this Bourbon Smash a gorgeous ruby color. Maple syrup provides a bit of smokey, sweetness while lime and mint give the drink an extra pop of flavor. Have it as is for smooth sipping or add a splash of soda water for a lively cooler. | justalittlebitofbacon.com

Blood Orange Bourbon Smash

Love Olive Garden's zuppa toscana and want to make it at home? I've adapted the recipe to create a slow cooker zuppa toscana perfect to make on busy days! | justalittlebitofbacon.com

Slow Cooker Zuppa Toscana

You'll love this simple, Spanish-inspired stew with shrimp and chorizo! It's quick to make and has TONS of flavor. Perfect for a weeknight dinner. | justalittlebitofbacon.com #spanishfood #dinnerecipes #stew #comfortfood

Shrimp and Chorizo Stew

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Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Italian Braised Pork Shoulder Ragu

Beer Braised Pulled Chicken Tacos - These tacos feature slow cooked chicken braised in beer and finished with adobo sauce all layered with spicy coleslaw and guacamole. | justalittlebitofbacon.com

Beer Braised Pulled Chicken Tacos

Homemade buttermilk blue cheese dressing is creamy, chunky and simple to make! So much better than bottled dressing. Perfect for salads, wings, and vegetable platters.

Homemade Buttermilk Blue Cheese Dressing

Love making artisan bread but want it to be quick and easy? This rosemary no knead bread bakes up like a dream in your dutch oven and only takes a few minutes of work. | justalittlebitofbacon.com

Olive Oil and Rosemary No Knead Bread

Cold sweet potato salad is topped with dried cranberries and pecans, then tossed with a maple syrup and mustard dressing. Perfect for summertime picnics and for the Thanksgiving table. | justalittlebitofbacon.com

Cold Sweet Potato Salad with Cranberries and Pecans

Throw out everything you know about making pie crust to make the best easy flaky pie crust you've ever made. Simple, all butter, no fail! | justalittlebitofbacon.com

Easy Flaky Pie Crust Recipe

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