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Just a Little Bit of Bacon

where comfort food meets the farm stand

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Blueberry Yogurt Cake - This bundt cake is full of fresh blueberries, layers of lemon flavor, and yogurt to make the cake so moist and tender. Great for a summer party, get-together, or just because you couldn't resist buying blueberries at the market. | justalittlebitofbacon.com

Blueberry-Lemon Yogurt Bundt Cake

Fresh Peach Buckle Cake - This fresh peach buckle is a wonderful, homey fruit dessert which is tender and moist and packed full of peaches. Great for dessert, for breakfast, or for a mid-day snack. | justalittlebitofbacon.com

Fresh Peach Buckle Cake

Balsamic Strawberry Mascarpone Mousse - Ricotta and mascarpone are whipped together in a light and flavorful mousse which is topped by balsamic strawberries in this yummy Italian style no bake dessert. | justalittlebitofbacon.com

Balsamic Strawberry Mascarpone Mousse

Strawberry Shortcake Dip - All the fun and yummy flavors of strawberry shortcake are in this quick and easy crowd-pleasing strawberry shortcake dip. Great with graham crackers, strawberry slices, and shortbread cookies. | justalittlebitofbacon.com

Strawberry Shortcake Dip

Rhubarb Orange Compote - Don't know what to do with rhubarb? Try this quick and easy rhubarb compote recipe. Spoon it over ice cream and cake and it's awesome on pancakes! | justalittlebitofbacon.com

Rhubarb Orange Compote

Rhubarb Coffee Cake with Crumb Topping - Spring is here with this rhubarb coffee cake, which has a tart layer of rhubarb sandwiched between soft cake on the bottom and crumb topping above. A little sweet, a little tart, and all yummy! | justalittlebitofbacon.com

Rhubarb Coffee Cake with a Crumb Topping

Strawberry Ricotta Crostata - This naturally sweetened crostata is a fun and relaxed take on pie, full of fresh strawberries, creamy ricotta, and brushed with honey. | justalittlebitofbacon.com

Strawberry Ricotta Crostata

Mascarpone Fruit Tart - This fruit tart is filled a mixture of mascarpone cheese, cream cheese, and heavy cream all of which is whipped up and sweetened with maple syrup. It is then topped with mixed berries and brushed with a simple apricot jelly glaze. | justalittlebitofbacon.com

Mascarpone Fruit Tarts with Mixed Berries

Gluten-Free Pear Ginger Crumble - Ripe pears and freshly grated ginger are topped with a nut and oat streusel in this lightly sweetened, gluten-free crumble. With no peeling necessary since the pears are sliced so thin! | justalittlebitofbacon.com

Spiralized Gluten-Free Pear Ginger Crumble

Raspberry Parfait with Ricotta Cream - In the mood for a healthy dessert that tastes like an indulgence? Creamy, lightly sweetened ricotta is layered with raspberries in this very easy and pretty parfait. | justalittlebitofbacon.com

Raspberry Parfait with Ricotta Cream

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

What is mizuna? What do you make with these leafy greens? What are the health benefits? Find recipes, history, and more in this ingredient spotlight.

What is Mizuna? Ingredient Spotlight

Chicken stifado is a delicious and healthy Greek stew which cooks in 30 minutes, making it easy comfort food for a weeknight. In this stew chicken thighs are marinated in a red and herb marinade then browned and cooked together with artichokes, tomatoes, and plenty of onions. Great over orzo, mashed potatoes, or noodles.

Greek Chicken Stifado (Stew)

Sweet and Spicy Sugared Pecans - Just 10 minutes and you'll have this addictive sweet and spicy snack on hand. Sugared pecans are great for parties, for gifts, or simply for munching. | justalittlebitofbacon.com

Sweet & Spicy Sugared Pecans

Learn how to make the best creamy shrimp bisque! This easy French recipe features a rich stock using the shells, tomato paste, and a bit of bourbon to create a wonderfully complex soup. | justalittlebitofbacon.com #shrimprecipes #seafoodrecipes #souprecipes #frenchfood #shrimp #bisque #french

Creamy Shrimp Bisque with Pancetta

Dark Chocolate Mousse Pie - Dark chocolate whipped up into a creamy mousse layered over a crisp cookie crust and topped with mounds of whipped cream. Yum! | justalittlebitofbacon.com

Dark Chocolate Mousse Pie

Slow Roasted Pork Shoulder - This slow roasted pork shoulder has meltingly tender meat that pulls apart easily and wonderfully crisp skin. Perfect for a crowd! It's not a beautiful roast, but you can't beat the flavor or the simplicity of it. | justalittlebitofbacon.com

Slow Roasted Pork Shoulder

Reader Favorites

Authentic Italian marinara sauce is cooked low and slow to create a thick and flavorful sauce made in the manner of my family tradition. | justalittlebitofbacon.com

Authentic Homemade Italian Marinara Sauce

Leftover Lamb Gyros with Tzatziki Sauce - What to do with leftover lamb roast? Make these incredibly yummy lamb gyros and top them with a 5 minute tzatziki sauce. | justalittlebitofbacon.com

Leftover Lamb Gyros with Tzatziki Sauce

Dinner comes together in a flash with this recipe for kid-pleasing, one-pot ground beef pasta skillet topped with pesto and ricotta. | justalittlebitofbacon.com

Ground Beef Skillet Pasta with Pesto and Ricotta

Throw out everything you know about making pie crust to make the best easy flaky pie crust you've ever made. Simple, all butter, no fail! | justalittlebitofbacon.com

Easy Flaky Pie Crust Recipe

The fresh cranberries in these fresh cranberry cookies give them such a bright and zingy flavor which is completely different from dried cranberries! Don't just use fresh cranberries for sauce. Make cookies! | justalittlebitofbacon.com

Fresh Cranberry Cookies

Pear Quick Bread with Streusel Topping - What to do with those overripe pears sitting on your counter? Make an easy pear quick bread from them! Great for breakfast, for snacks, and it freezes well. | justalittlebitofbacon.com

Pear Quick Bread with Streusel Topping

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