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Caviar and Smoked Salmon Cream Cheese Dip

Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Greek Chicken Stifado (Stew)

What is Mizuna? Ingredient Spotlight

Cast Iron Roast Chicken

Orange Cranberry Scones with White Chocolate Glaze

New Year’s Eve Appetizer Party Menu

Tomato Basil Soup with a Red Wine Crouton

Reader Favorites

Olive Oil and Rosemary No Knead Bread

Leftover Lamb Gyros with Tzatziki Sauce

Easy Flourless Chocolate Cake

Pear Quick Bread with Streusel Topping

Easy Flaky Pie Crust Recipe

Pomegranate Prosecco Cocktail

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