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Just a Little Bit of Bacon

where comfort food meets the farm stand

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Aunt Yolanda’s Fresh Blueberry Pie

My Italian sausage and zucchini casserole is full of sauteed summer squash, sliced onions, and thick tomato sauce! Perfect for a summer dinner, a potluck, or a backyard bbq. | justalittlebitofbacon.com #summerrecipes #italianfood #zucchinirecipes #zucchini #summersquash #italiansausage

Italian Sausage and Zucchini Casserole

Canned tuna packed in a jar of olive oil and fresh asparagus are featured in my spring nicoise salad! Set it up on a large platter for the best presentation and enjoy all the crisp vegetables, soft boiled eggs, and creamy potatoes all drizzled with a simple lemon dressing. | justalittlebitofbacon.com #saladrecipes #frenchrecipes #springrecipes #spring #salad #frenchfood #asparagus

Spring Asparagus Nicoise Salad

My creamy potato salad with peas and horseradish is tossed with sour cream and mayonnaise. Easy, homemade, and simple! Top with chives for extra zip. | justalittlebitofbacon.com #saladrecipes #potatosalad #potatorecipes #summerrecipes #bbqrecipes #summer #potatoes

Horseradish Potato Salad with Garden Peas

Roasted cauliflower and sweet potato combine with tender French green lentils and peppery arugula in this delicious warm salad all topped with a creamy yogurt and tahini dressing. Perfect for a healthy Mediterranean vegetarian dinner! | justalittlebitofbacon.com #saladrecipes #mediterraneanfood #lentilrecipes #frenchlentils #cauliflower #sweetpotatoes

Cauliflower, Sweet Potato, and Lentil Salad with Creamy Yogurt Dressing

Enjoy Greek and Mediterranean flavors in my hummus bowl topped with marinated and grilled chicken souvlaki skewers, a green salad, tzatziki sauce, and crisp pita bread triangles. | justalittlebitofbacon.com #greekfood #mediterraneanfood #hummus #chickensouvlaki #greekdinners #grilledrecipes

Chicken Souvlaki Hummus Bowl

For an easy side dish which makes the most of fresh summer vegetables, you'll love this recipe for a cold Italian green bean and tomato salad! Green beans, tomatoes, basil, and mozzarella are all tossed in a sweet and tangy balsamic dressing. Great for bbqs, cookouts, and family dinners. | justalittlebitofbacon.com #summerrecipes #saladrecipes #greenbeans #italianrecipes #sidedish

Italian Green Bean and Tomato Salad with Balsamic Dressing

Grilled peach salad is fresh summer side full of sweet and smoky peaches, toasted pecans, berries, and goat cheese all tossed with a maple vinaigrette! | justalittlebitofbacon.com #summerrecipes #saladrecipes #peaches #salads #sidedishrecipes

Grilled Peach Summer Salad with Maple Vinaigrette

Grilled balsamic chicken is a simple and flavorful Italian-themed meal! Chicken breast or thighs are quickly marinated in a balsamic vinaigrette and then given a turn on the grill for juicy, tender meat. | justalittlebitofbacon.com #grilledchicken #chickenrecipes #chickenbreast #chickenthighs #grillingrecipes #italianrecipes

Grilled Balsamic Marinated Chicken

Kabobs make great and easy party dishes! These Spanish style grilled shrimp skewers are brushed with garlic oil and served with a spicy roasted red pepper sauce for a tasty tapas. | justalittlebitofbacon.com #grilledrecipe #summerrecipes #spanishtapas #shrimprecipes #spanishfood #shrimp #grilling

Grilled Shrimp Skewers – Spanish Tapas

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

My fig and sausage stuffed turkey breast roulade makes an impressive main course which is perfect for Thanksgiving or Christmas holiday dinner. And while it rests you can make a white wine gravy from the drippings!

Turkey Breast Roulade with Sausage Fig Stuffing

Simple Roasted Mixed Vegetables - Roasting vegetables is one of the best ways to cook vegetables since it makes them all caramelized and crispy on the outside while leaving them tender in the middle. Simple enough to have as a side on a weeknight and tasty enough to serve to company. | justalittlebitofbacon.com

Simple Roasted Mixed Vegetables

This warm Mediterranean farro salad is tossed with pan roasted cauliflower and creamy tahini lemon dressing to make a great winter salad. | justalittlebitofbacon.com

Warm Mediterranean Cauliflower and Farro Salad

Warm White Bean, Bacon, and Spinach Salad - This is a hearty salad of baby spinach, warm white beans and a little bit of bacon which is perfect for chilly nights, all dressed in a sherry and shallot vinaigrette. | justalittlebitofbacon.com

Warm White Bean, Bacon, and Spinach Salad

For easy, weeknight comfort food caramelize some shredded cabbage and make this recipe for pasta with cabbage, breadcrumbs, and walnuts. Great as a vegetarian dinner or for meatless Monday! | justalittlebitofbacon.com #vegetariandinner #italianrecipes #pastarecipes #cabbage #pasta #comfortfood

Pasta with Browned Cabbage and Breadcrumbs

This shrimp rice bowl is full of healthy veggies like roasted delicata squash and avocado and topped with a creamy aioli for a cozy dinner. Gluten-free. | justalittlebitofbacon.com

Delicata Squash and Shrimp Rice Bowl

Reader Favorites

Slow Cooker Potato Leek Soup - Comforting, creamy, cheesy, and now even easier to make, this potato leek soup delivers all the flavor for only minutes of work. | justalittlebitofbacon.com

Cheesy Slow Cooker Potato Leek Soup

Homemade buttermilk blue cheese dressing is creamy, chunky and simple to make! So much better than bottled dressing. Perfect for salads, wings, and vegetable platters.

Homemade Buttermilk Blue Cheese Dressing

Grilled Butterflied Leg of Lamb - Butterflied lamb is rubbed overnight with a flavorful herb and garlic mixture and then quickly grilled for a perfect dinner. It takes just 15 minutes to bring this roast to a beautifully seared outside and medium rare inside. Great for Easter dinner or for any cookout get-together. | justalittlebitofbacon.com

Grilled Butterflied Leg of Lamb with a Herb Rub

Rich & Complex Traditional Bolognese Sauce - A long, slow simmer builds layers of flavor and makes this Bolognese sauce so rich and complex! Meaty, silky, and hearty. This is a sauce worth having on your stove all day long. Make some for today and freeze some for tomorrow. | justalittlebitofbacon.com

Rich & Complex Traditional Bolognese Sauce

My Favorite Bread and Sausage Stuffing - This classic combination of bread, pork sausage, aromatics, and lots of sage produces a stuffing that says Thanksgiving to me. | justalittlebitofbacon.com

My Favorite Sausage Bread Stuffing

Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Italian Braised Pork Shoulder Ragu

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