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It's easy to make fresh and homemade blueberry sauce! A few minutes of cooking and you'll be spooning this fruit compote over pound cake, cheesecake, pancakes, ice cream, and more. | justalittlebitofbacon.com #blueberries #fruitsauce #berries #cheesecake #pancakes

Blueberry Sauce – Fresh and Homemade

Easy to make, this homemade rhubarb syrup has so many uses! Rhubarb simple syrup can be poured over pancakes, made into cocktails and drinks, served over ice cream, added to pound cake, and more. | justalittlebitofbacon.com #rhubarb #springrecipes #dessertrecipes #syrup #simplesyrup

Homemade Rhubarb Simple Syrup

Italian salsa verde is a fresh and easy homemade green sauce made from parlsey and basil. It's great on everything from pasta to seafood and chicken to steak! | justalittlebitofbacon.com #italianrecipes #saucerecipes #sauces #parsley #anchovies

Italian Salsa Verde

This quick puree of olives, basil, parsley, and walnuts with olive oil makes a delicious and versatile homemade green olive pesto. Amazing over pasta, on crostini, as a dip, in a sandwich, and more! | justalittlebitofbacon.com #italianrecipes #meditrraneandiet #italian #pesto #greenolives #italianfood

Simple Homemade Green Olive Pesto

Classic romesco sauce is an easy and quick Spanish recipe made from roasted peppers and almonds. Great with fish, cauliflower, steak, chicken and more. So many different uses! | justalittlebitofbacon.com #romescosauce #spanishrecipe #sauces #almonds #redpeppers

Easy Classic Romesco Sauce

Homemade buttermilk blue cheese dressing is creamy, chunky and simple to make! So much better than bottled dressing. Perfect for salads, wings, and vegetable platters.

Homemade Buttermilk Blue Cheese Dressing

Zahav's Silky Smooth Israeli Hummus

Zahav’s Silky Smooth Israeli Hummus

Put down the bottled salad dressing and jazz up your salads with a fresh raspberry balsamic vinaigrette! It's simple to make. Just a few minutes and a blender and you'll have a thick, sweet and spicy dressing for salads, chicken, salmon, and more.

Fresh Raspberry Balsamic Vinaigrette

Making crispy fried shallots is a simple and easy process! All you need are three ingredients and a little time to get them golden brown. Gluten-free. Vegan. | justalittlebitofbacon.com

How to Make Crispy Fried Shallots

It's time to make a fruity summer salad dressing! Quickly puree up fresh blueberries into a spicy, sweet, and tangy blueberry vinaigrette. | justalittlebitofbacon.com

Blueberry Vinaigrette Salad Dressing

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

You'll love this easy, homemade recipe for creamy chicken fettuccine alfredo! Here is a skillet dinner all made in one pot full of tender chicken, tomatoes, and bacon. | justalittlebitofbacon.com #pasta #pastarecipe #italianrecipe #chickenalfredo #alfredo #onepotmeal #skilletdinner

One Pot Creamy Chicken Fettuccine Alfredo

Pull out your cast iron skillet to make these amazing breaded cheese stuffed pork chops for two! Start these Italian style bone-in chops on the stove top then move to the oven and finish up by making a quick sauce to serve over pasta. | justalittlebitofbacon.com #porkchops #porkrecipes #italianrecipes #datenightrecipes #dinnerfortwo

Herb and Cheese Stuffed Pork Chops with Pasta

My cranberry goat cheese spread is an easy make ahead holiday appetizer! This cold dip is made of whipped goat cheese, fresh cranberry sauce, and toasted pecans. Wonderful for Christmas, New Years, Thanksgiving, and more.| justalittlebitofbacon.com #christmasrecipes #holidayrecipes #thanksgivingrecipes #appetizerrecipes #appetizer #cranberry #goatcheese

Pecan Cranberry Goat Cheese Spread

Warm White Bean, Bacon, and Spinach Salad - This is a hearty salad of baby spinach, warm white beans and a little bit of bacon which is perfect for chilly nights, all dressed in a sherry and shallot vinaigrette. | justalittlebitofbacon.com

Warm White Bean, Bacon, and Spinach Salad

Slow Roasted Pork Shoulder - This slow roasted pork shoulder has meltingly tender meat that pulls apart easily and wonderfully crisp skin. Perfect for a crowd! It's not a beautiful roast, but you can't beat the flavor or the simplicity of it. | justalittlebitofbacon.com

Slow Roasted Pork Shoulder

Creamy, buttery yellow potatoes and mild leeks combine with sharp cheddar and pancetta in this rich and cheesy potato leek gratin. | justalittlebitofbacon.com

Potato Leek Gratin with Cheddar and Pancetta

Reader Favorites

The fresh cranberries in these fresh cranberry cookies give them such a bright and zingy flavor which is completely different from dried cranberries! Don't just use fresh cranberries for sauce. Make cookies! | justalittlebitofbacon.com

Fresh Cranberry Cookies

Throw out everything you know about making pie crust to make the best easy flaky pie crust you've ever made. Simple, all butter, no fail! | justalittlebitofbacon.com

Easy Flaky Pie Crust Recipe

My Favorite Bread and Sausage Stuffing - This classic combination of bread, pork sausage, aromatics, and lots of sage produces a stuffing that says Thanksgiving to me. | justalittlebitofbacon.com

My Favorite Sausage Bread Stuffing

Pear Quick Bread with Streusel Topping - What to do with those overripe pears sitting on your counter? Make an easy pear quick bread from them! Great for breakfast, for snacks, and it freezes well. | justalittlebitofbacon.com

Pear Quick Bread with Streusel Topping

Parmesan Truffle Fries - Use frozen, bagged fries to have tasty truffle fries, covered in truffle oil, parmesan, and parsley on the table in less than 15 minutes. | justalittlebitofbacon.com

Quick and Easy Parmesan Truffle Fries

Zucchini cheddar biscuits are soft, tender and full of shredded zucchini and sharp cheddar. Just drop them onto the baking tray and go. | justalittlebitofbacon.com

Soft and Tender Zucchini Cheddar Biscuits

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