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Pan Seared Halibut with White Beans

Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Authentic Italian Ragu Bolognese

Creamy Pork Cider Stew

Tomato Basil Soup with a Red Wine Crouton

Classic Potato Gratin with Gruyere Cheese

Blushing Meyer Lemon Drop Martini

Italian Lemon Ricotta Cookies

Reader Favorites

Pear Quick Bread with Streusel Topping

Leftover Lamb Gyros with Tzatziki Sauce

Pomegranate Prosecco Cocktail

Cold Sweet Potato Salad with Cranberries and Pecans

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

Cheesy Slow Cooker Potato Leek Soup

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