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Triple Chocolate Banana Scones

Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Meyer Lemon Raspberry Bars

Winter Citrus Salad with Mixed Greens

Classic Potato Gratin with Gruyere Cheese

Ingredient Spotlight – All About Brussels Sprouts

Raspberry Mint Prosecco Cocktail

Cast Iron Roast Chicken

Reader Favorites

Olive Oil and Rosemary No Knead Bread

Authentic Homemade Italian Marinara Sauce

Fresh Cranberry Cookies

Pear Quick Bread with Streusel Topping

Deep Fried Brussels Sprouts

Soft and Tender Zucchini Cheddar Biscuits

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