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Most Popular Recipes of 2016

December 29, 2016 By justalittlebitofbacon Leave a Comment

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As we wrap up 2016 and look forward to the challenges of 2017, I thought I’d do a little roundup of all my most popular recipes of the year! Other than no cocktail cracking the top ten, I think this list is a nice overview of my cooking. Among the recipes are grilled meats and cookies and tapas and Italian comfort food. I think it’s safe to say that you can expect more recipes like these in the coming year!

Just a Little Bit of Bacon's most popular recipes of 2016! 10 of the best of the year. You don't want to miss these! | justalittlebitofbacon.com

Over Christmas I was spending some time with family in Vermont and, in between holiday festivities, I was thinking about what to post this week. If you are a regular reader, you may have noticed I’ve been on holiday hours and have written two posts a week this week and last. It’s important to spend time with those you love at this time of year, so I realized I needed a lighter schedule. Next week we are back to business with three great recipes, but this week I am going to close out with a retrospective of the past year.

There have been a lot of changes here on the blog this year:

  • My first viral pins on pinterest.
  • Ads! We now have ads and I can look forward to making a proper go of this small business I call a blog.
  • Continued improvement in my photography, with, I’m sure, more to come.
  • A narrower focus to Italian-American and Mediterranean dishes.
  • More lovely people following me here and in my social media. (Don’t be shy! Say hi. 🙂 )
  • And so many wonderful recipes that I developed and shared with y’all!

With no further ado, and in no particular order, here are the top ten most popular recipes of 2016 here at BitofBacon HQ!

1. Authentic Italian Marinara Sauce

Authentic Italian marinara sauce is cooked low and slow to create a thick and flavorful sauce made in the manner of my family tradition. | justalittlebitofbacon.com

2. Hamburger Mac and Cheese

Hamburger Mac and Cheese - This kid-pleasing, stove-top mac and cheese combines ground beef, sharp cheddar, and diced tomatoes to make a great, quick weeknight meal. | justalittlebitofbacon.com

3. Chocolate Chip Cherry Oatmeal Cookies

One Bowl Chocolate Cherry Oatmeal Cookies - This recipe for one bowl gooey, chocolatey, cherry studded oatmeal cookies is so easy to make that you'll want to bake them right now. And you should because they are as tasty as they are easy. | justalittlebitofbacon.com

4. Cauliflower Tapas

Pan Fried Spanish Cauliflower Tapas - These breaded fried cauliflower bites are a simple and tasty tapas dish you should make at your next get-together! Just a quick dunking in egg and breadcrumbs and a minute in a skillet and you are all done. Can be made ahead and reheated! | justalittlebitofbacon.com

5. Grilled Tuscan Turkey

Grill your turkey this year! Tuscan grilled turkey is rubbed with rosemary and citrus zest, then grilled to golden brown on the outside and juicy on the inside. | justalittlebitofbacon.com

6. Traditional Bolognese Sauce

Rich & Complex Traditional Bolognese Sauce - A long, slow simmer builds layers of flavor and makes this Bolognese sauce so rich and complex! Meaty, silky, and hearty. This is a sauce worth having on your stove all day long. Make some for today and freeze some for tomorrow. | justalittlebitofbacon.com

7. Classic Potato Gratin

Classic Potato Gratin with Gruyere Cheese - In this classic and simple version of potato gratin, thinly sliced yellow potatoes alternate with layers of shredded gruyere, which is all bound together with garlic infused milk and baked to perfection. | justalittlebitofbacon.com

8. Pecan, Blue Cheese, and Apple Salad

Maple glazed pecans, blue cheese, and diced apples combine with dried cranberries and sliced celery in this fall harvest salad. Great for weeknight dinners and a wonderful side for Thanksgiving. | justalittlebitofbacon.com

9. Grilled Butterflied Leg of Lamb

Grilled Butterflied Leg of Lamb - Butterflied lamb is rubbed overnight with a flavorful herb and garlic mixture and then quickly grilled for a perfect dinner. It takes just 15 minutes to bring this roast to a beautifully seared outside and medium rare inside. Great for Easter dinner or for any cookout get-together. | justalittlebitofbacon.com

10. Easy, Flaky Pie Crust

Throw out everything you know about making pie crust to make the best easy flaky pie crust you've ever made. Simple, all butter, no fail! | justalittlebitofbacon.com

Just a Little Bit of Bacon's most popular recipes of 2016! 10 of the best of the year. You don't want to miss these! | justalittlebitofbacon.com

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Creamy, buttery yellow potatoes and mild leeks combine with sharp cheddar and pancetta in this rich and cheesy potato leek gratin. | justalittlebitofbacon.com

Potato Leek Gratin with Cheddar and Pancetta

For easy comfort food in the instant pot, make sweet and spicy pressure cooker short ribs braised in red wine with figs and chipotle. Serve over mashed potatoes or with some crusty bread for the sauce. | justalittlebitofbacon.com #comfortfood #shortribs #beefshortribs #pressurecookerrecipe #instantpotrecipe #winterrecipe

Pressure Cooker Wine Braised Short Ribs

Turn on the slow cooker and come home to this recipe of chicken thighs cooked into a comforting stew with a rich, onion and cheese gravy. Great served over roasted winter squash or mashed potatoes! And wonderful for sandwiches the next day. | justalittlebitofbacon.com

Slow Cooker Chicken and Onions

Gluten-Free Pear Ginger Crumble - Ripe pears and freshly grated ginger are topped with a nut and oat streusel in this lightly sweetened, gluten-free crumble. With no peeling necessary since the pears are sliced so thin! | justalittlebitofbacon.com

Spiralized Gluten-Free Pear Ginger Crumble

Simple, healthy, and easy! These roasted brussels sprouts with balsamic, parmesan, and pecans are the best ever and make a great side dish. Perfect for weeknights, holidays, and parties. | justalittlebitofbacon.com #sidedish #vegetables #brusselsprouts #holidayrecipe

Roasted Brussels Sprouts with Balsamic, Parmesan, and Pecans

This creamy, spicy roast pumpkin soup is full of Spanish flavors like paprika and roasted red peppers and topped with crispy pancetta. | justalittlebitofbacon.com

Spicy Roast Pumpkin Soup – Spanish Style

Reader Favorites

Love making artisan bread but want it to be quick and easy? This rosemary no knead bread bakes up like a dream in your dutch oven and only takes a few minutes of work. | justalittlebitofbacon.com

Olive Oil and Rosemary No Knead Bread

Slow Cooker Potato Leek Soup - Comforting, creamy, cheesy, and now even easier to make, this potato leek soup delivers all the flavor for only minutes of work. | justalittlebitofbacon.com

Cheesy Slow Cooker Potato Leek Soup

Thick cut cod is pan seared in a mixture of olive oil and butter to produce a golden brown crust and then served with a lemon, parsley, and caper sauce to make a simple and healthy weeknight meal.

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

Pan Fried Spanish Cauliflower Tapas - These breaded fried cauliflower bites are a simple and tasty tapas dish you should make at your next get-together! Just a quick dunking in egg and breadcrumbs and a minute in a skillet and you are all done. Can be made ahead and reheated! | justalittlebitofbacon.com

Pan Fried Spanish Cauliflower Tapas

Dinner comes together in a flash with this recipe for kid-pleasing, one-pot ground beef pasta skillet topped with pesto and ricotta. | justalittlebitofbacon.com

Ground Beef Skillet Pasta with Pesto and Ricotta

Zucchini cheddar biscuits are soft, tender and full of shredded zucchini and sharp cheddar. Just drop them onto the baking tray and go. | justalittlebitofbacon.com

Soft and Tender Zucchini Cheddar Biscuits

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