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Most Popular Posts – January 2016

February 2, 2016 By justalittlebitofbacon 2 Comments

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The first month of 2016 has come and gone! In addition to making many different great recipes, I have been learning Facebook and Twitter while continuing to engage on Pinterest. All good things. I also got a new dishwasher since the old one died. Not so good; however, I do like my new dishwasher. 🙂 But which recipes has everyone been visiting this month? Here’s a little round-up post!

State of the Blog - Most Popular Blog Posts of January 2016 | justalittlebitofbacon.com

Far and away, my most popular post of January was my Chocolate Chip Butterscotch Bars. I understand why. You can go wrong with any easy bar cookie and gooey chocolate.

Chocolate Chip Butterscotch Bars - These one bowl bars have all the comfort of an old-fashioned butterscotch bar and the added pleasure of gooey chocolate chips in every bite. | justalittlebitofbacon.com

Next up is my Slow Cooker Potato Leek Soup. Yum! Definitely the time for comfort food.

Slow Cooker Potato Leek Soup - Comforting, creamy, cheesy, and now even easier to make, this potato leek soup delivers all the flavor for only minutes of work. | justalittlebitofbacon.com

In third place, are the Spinach Feta Fillo Triangles. Tender, flaky fillo and a yummy spinach filling. This was a fun recipe to make. 🙂

Spinach Feta Fillo Triangles - A great addition to a party or a fun side dish for a special meal, these Spinach Feta Triangles will be a hit with their classic combination of tasty spinach and salty, creamy cheese. | justalittlebitofbacon.com

Fourth, we have my Beer Braised Pulled Chicken Tacos. No surprise there! Yummy tacos are always good.

Beer Braised Pulled Chicken Tacos - These pulled chicken tacos feature slow cooked chicken braised in beer and finished with adobo sauce all layered with spicy coleslaw and guacamole. | justalittlebitofbacon.com

And, for an honorable mention, in fifth place are the Spiced Dry Roasted Chickpeas. A healthy and tasty snack for the new year!

Spiced Dry Roasted Chickpeas - Dry roasting chickpeas produces an incredibly crunchy, tasty, and easy snack. And it's even healthy too! Just be careful - they're addictive. | justalittlebitofbacon.com

And there you have it! All my most popular recipes for January!

– Happy Eating, Annemarie

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Comments

  1. Mary @ LOVE the secret ingredient says

    February 2, 2016 at 4:53 pm

    Glad I stopped by your site, terrific pictures and a delicious roundup! I love the roasted chickpea snack idea.

    Reply
    • justalittlebitofbacon says

      February 2, 2016 at 5:14 pm

      I’m glad you stopped by too! I’ll warn you though – the chickpeas can be addictive. 🙂

      Reply

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Grab a bottle of Burgundy or Pinot Noir because it's time to make some classic French comfort food! My recipe for slow cooker beef burgundy is wonderful to come home to after a long winter's day - tender beef, bacon, lots of onions, and carrots all in a rich red wine sauce.

Slow Cooker Beef Burgundy Stew

Classic Potato Gratin with Gruyere Cheese - In this classic and simple version of potato gratin, thinly sliced yellow potatoes alternate with layers of shredded gruyere, which is all bound together with garlic infused milk and baked to perfection. | justalittlebitofbacon.com

Classic Potato Gratin with Gruyere Cheese

Tender, moist orange cranberry scones combine fresh cranberries and orange zest for plenty of zing and a white chocolate glaze to put them over the top. They make a great holiday treat, perfect to share with friends and family on Christmas morning or Thanksgiving. | justalittlebitofbacon.com #cranberries #thanksgivingrecipe #christmasrecipe #holidayrecipe #whitechocolate #cranberryscones #scones

Orange Cranberry Scones with White Chocolate Glaze

Creamy comfort food from scratch! You'll love this classic recipe for old-fashioned homemade chicken and dumplings cooked on the stovetop. | justalittlebitofbacon.com #comfortfood #chickendinner #winterrecipes #chickenanddumplings #chickenstew

Old Fashioned Homemade Chicken and Dumplings

Vegetarian Butternut Squash Tagine - Need a quick vegetarian entree? You won't miss the meat in this flavorful and rich tasting vegetarian butternut squash tagine. It's sweet and spicy and yummy. And it's vegan so long as you skip the optional yogurt! | justalittlebitofbacon.com

Vegetarian Butternut Squash Tagine

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Warm Mediterranean Cauliflower and Farro Salad

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Pomegranate Prosecco Cocktail

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Grilled Butterflied Leg of Lamb with a Herb Rub

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Homemade Buttermilk Blue Cheese Dressing

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Soft and Tender Zucchini Cheddar Biscuits

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