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Just a Little Bit of Bacon

where comfort food meets the farm stand

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My favorite sour cream pancake batter is mixed with sauteed spiced apples in these apple cinnamon pancakes for the perfect fall and winter breakfast. | justalittlebitofbacon.com

Sour Cream Apple Cinnamon “Apple Pie” Pancakes

Creamy, buttery yellow potatoes and mild leeks combine with sharp cheddar and pancetta in this rich and cheesy potato leek gratin. | justalittlebitofbacon.com

Potato Leek Gratin with Cheddar and Pancetta

My fig and sausage stuffed turkey breast roulade makes an impressive main course which is perfect for Thanksgiving or Christmas holiday dinner. And while it rests you can make a white wine gravy from the drippings!

Turkey Breast Roulade with Sausage Fig Stuffing

It's time to bake some rich and gooey holiday dessert for Thanksgiving and Christmas! I have the best recipe for chocolate bourbon pecan bars featuring bittersweet chocolate, a touch of maple syrup, a sprinkle of sea salt, and a shortbread crust.

Salted Chocolate Bourbon Pecan Pie Bars

Tender vanilla cake is filled with fresh cranberries and orange zest, then topped with cream cheese frosting in these cranberry orange cupcakes. Great for Thanksgiving or Christmass dessert! | justalittlebitofbacon.com

Fresh Cranberry Orange Cupcakes with Cream Cheese Frosting

Winter squash, ricotta salata, and pomegranate seeds combine to make a warm roasted butternut squash salad which is perfect for fall. Great for the Thanksgiving and holiday table! Healthy. Gluten-Free. | justalittlebitofbacon.com

Roasted Butternut Squash Salad with Pomegranate Seeds and Ricotta Salata

Penne Alla Vodka with Chicken and Chorizo

Apple pie filling and bourbon soaked cranberries are sandwiched in between layers of rich bread dough in this apple pull apart bread. | justalittlebitofbacon.com

Apple Pie Pull Apart Bread

Beef braised in barolo is a delicious and comforting Italian stew cooked low and slow until the red wine has transformed into a rich sauce and the beef is falling apart. | justalittlebitofbacon.com

Italian Beef Braised in Barolo

This shrimp rice bowl is full of healthy veggies like roasted delicata squash and avocado and topped with a creamy aioli for a cozy dinner. Gluten-free. | justalittlebitofbacon.com

Delicata Squash and Shrimp Rice Bowl

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

You'll love my cheesy, creamy, slow cooker polenta! Learn the easy way to make this Italian dinner recipe with no lumps, no fussing, and no stress. Have it with your favorite ragu or as the base of a vegetarian meal. | justalittlebitofbacon.com #italianrecipes #polenta #vegetarianrecipes #cornmeal #sidedishes

Soft and Creamy Slow Cooker Polenta

What is mizuna? What do you make with these leafy greens? What are the health benefits? Find recipes, history, and more in this ingredient spotlight.

What is Mizuna? Ingredient Spotlight

Canned fire roasted tomatoes are the secret to an easy and delicious tomato basil soup! No cream needed for a rich flavor and a great soup.

Tomato Basil Soup with a Red Wine Crouton

Rich & Complex Traditional Bolognese Sauce - A long, slow simmer builds layers of flavor and makes this Bolognese sauce so rich and complex! Meaty, silky, and hearty. This is a sauce worth having on your stove all day long. Make some for today and freeze some for tomorrow. | justalittlebitofbacon.com

Rich & Complex Traditional Bolognese Sauce

Looking for a great and easy Thanksgiving or holiday dessert? Butterscotch apple crisp bars are a crisp in the form of a bar cookie. | justalittlebitofbacon.com

Apple Crisp Bars with Butterscotch Sauce

Check out this easy recipe for homemade cranberry sauce! Fresh cranberries are simmered in port wine and mixed with diced oranges to make a great Thanksgiving recipe for Cranberry Port Orange Sauce. | justalittlebitofbacon.com

Cranberry Sauce with Port and Oranges

Reader Favorites

This easy flourless chocolate cake is amazingly dense, rich and decadent. Every bite is packed with intense bittersweet chocolate flavor. | justalittlebitofbacon.com

Easy Flourless Chocolate Cake

Pear Quick Bread with Streusel Topping - What to do with those overripe pears sitting on your counter? Make an easy pear quick bread from them! Great for breakfast, for snacks, and it freezes well. | justalittlebitofbacon.com

Pear Quick Bread with Streusel Topping

The fresh cranberries in these fresh cranberry cookies give them such a bright and zingy flavor which is completely different from dried cranberries! Don't just use fresh cranberries for sauce. Make cookies! | justalittlebitofbacon.com

Fresh Cranberry Cookies

Thick cut cod is pan seared in a mixture of olive oil and butter to produce a golden brown crust and then served with a lemon, parsley, and caper sauce to make a simple and healthy weeknight meal.

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

Love making artisan bread but want it to be quick and easy? This rosemary no knead bread bakes up like a dream in your dutch oven and only takes a few minutes of work. | justalittlebitofbacon.com

Olive Oil and Rosemary No Knead Bread

My Favorite Bread and Sausage Stuffing - This classic combination of bread, pork sausage, aromatics, and lots of sage produces a stuffing that says Thanksgiving to me. | justalittlebitofbacon.com

My Favorite Sausage Bread Stuffing

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