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Just a Little Bit of Bacon

where comfort food meets the farm stand

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Small holiday gathering or Sunday dinner? Try my easy cast iron roast chicken! Less than an hour in oven and you'll have browned skin and juicy meat. Try my recipe for easy cast iron roast chicken! Less than an hour in oven and you'll have browned skin and juicy meat with no fuss. Perfect for Thanksgiving, Christmas, Easter, and more! | justalittlebitofbacon.com #roastchicken #castiron #easydinner #thanksgiving #christmas #easter #sundaydinner

Cast Iron Roast Chicken

You'll love this simple asparagus risotto full of bright lemon and creamy brie! Make it on the stove top or in an Instant Pot for an easy dinner tonight. | justalittlebitofbacon.com #italianfood #risotto #asparagusrecipes #asparagus #springrecipes #easydinners

Brie and Lemon Asparagus Risotto

You'll love this simple Italian recipe for chicken with green olives! Flour coated chicken breast is pan fried and then served with a gremolata sauce made from orange and lemon zest, green olives, and chopped parsley. | justalittlebitofbacon.com #italianrecipes #chickenrecipes #chickenbreast #easydinner #italian #chicken

Chicken Breast with Green Olive Gremolata

My recipe for salmon piccata with a lemon and caper sauce is pan seared in a skillet then served over pasta for a healthy and easy weeknight dinner. | justalittlebitofbacon.com #fishrecipes #dinnerrecipes #easyrecipes #salmon #dinner #salmonpiccata

Salmon Piccata with Lemon and Capers

Skillet chicken and artichokes is quick, weeknight comfort food! Chicken tenders are pan seared and then nestled in a creamy white wine and parmesan sauce. Great Italian and Mediterranean flavors! | justalittlebitofbacon.com #italianrecipes #mediterraneanrecipes #chickenrecipes #skilletchicken #chickentenders #chicken #artichokes

Creamy Skillet Chicken and Artichokes

For an easy and healthy weeknight dinner you'll love crispy pan seared cod with tomatoes, olives, and capers in a white wine and lemon sauce. | justalittlebitofbacon.com #italianrecipes #dinnerrecipes #fishrecipes #mediterraneandiet #codrecipes #italianfood

Pan Seared Cod with Tomatoes and Olives

The instant pot makes this pressure cooker shrimp risotto a snap to make! Juicy shrimp, creamy rice, plenty of lemon, and fresh parmesan come together for a simple family meal. | justalittlebitofbacon.com #italianrecipes #instantpot #pressurecooker #risotto #easydinner

Creamy Lemony Pressure Cooker Shrimp Risotto

The flavors of cinnamon, cardamom, and allspice infuse these Moscato wine and honey poached peaches, creating a simple and elegant summer dessert. Serve the peaches with their spiced syrup over cake, with ice cream, or with a dollop of mascarpone. | justalittlebitofbacon.com #italianrecipe #summerrecipe #peaches #dessertrecipe

Moscato Wine and Honey Poached Peaches

Charred leeks, bacon, and sweet summer corn combine together in this quick, summer comfort food recipe for orecchiette pasta with leeks and corn crema.

Orecchiette Pasta with Leeks, Pancetta, and Corn Crema

French Chicken Fricassee with Root Vegetables

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Maple glazed pecans, blue cheese, and diced apples combine with dried cranberries and sliced celery in this fall harvest salad. Great for weeknight dinners and a wonderful side for Thanksgiving. | justalittlebitofbacon.com

Pecan and Apple Fall Harvest Salad

Looking for a great fall and winter side? My recipe for butternut squash and Swiss chard is quick, healthy, and full of caramelized cubes of winter squash and tender chopped chard. | justalittlebitofbacon.com #butternutsquash #sidedish #wintersquash #swisschard #healthyrecipes

Easy Sauteed Butternut Squash with Swiss Chard

Creamy, buttery yellow potatoes and mild leeks combine with sharp cheddar and pancetta in this rich and cheesy potato leek gratin. | justalittlebitofbacon.com

Potato Leek Gratin with Cheddar and Pancetta

Homemade Meyer lemon raspberry bars are great twist on classic lemon bars! Start with a simple flaky and buttery shortbread crust and then top that with a thick and rich layer of lemon and raspberry curd. Tart, amazing, and a beautiful reddish-orange color.

Meyer Lemon Raspberry Bars

Grab a bottle of Burgundy or Pinot Noir because it's time to make some classic French comfort food! My recipe for slow cooker beef burgundy is wonderful to come home to after a long winter's day - tender beef, bacon, lots of onions, and carrots all in a rich red wine sauce.

Slow Cooker Beef Burgundy Stew

For the best homemade sauce, make my classic ragu bolognese! It's an authentic Italian recipe full of ground beef and pancetta with a little tomato all served over pappardelle pasta. | justalittlebitofbacon.com

Authentic Italian Ragu Bolognese

Reader Favorites

My Favorite Bread and Sausage Stuffing - This classic combination of bread, pork sausage, aromatics, and lots of sage produces a stuffing that says Thanksgiving to me. | justalittlebitofbacon.com

My Favorite Sausage Bread Stuffing

Throw out everything you know about making pie crust to make the best easy flaky pie crust you've ever made. Simple, all butter, no fail! | justalittlebitofbacon.com

Easy Flaky Pie Crust Recipe

Parmesan Truffle Fries - Use frozen, bagged fries to have tasty truffle fries, covered in truffle oil, parmesan, and parsley on the table in less than 15 minutes. | justalittlebitofbacon.com

Quick and Easy Parmesan Truffle Fries

Chocolate Chip Butterscotch Bars - These one bowl bars have all the comfort of an old-fashioned butterscotch bar and the added pleasure of gooey chocolate chips in every bite. | justalittlebitofbacon.com

Chocolate Chip Butterscotch Bars

Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Italian Braised Pork Shoulder Ragu

Deep fried Brussels sprouts served with a sweet and tangy sauce are a yummy snack, an addictive appetizer, and a fun Thanksgiving dish. Gluten free and simple to make! | justalittlebitofbacon.com

Deep Fried Brussels Sprouts

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