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where comfort food meets the farm stand

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Chocolate Peppermint Dipped Holiday Cookies

Orange Cranberry Scones with White Chocolate Glaze

Granola and White Chocolate Blueberry Parfaits

Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Tasty Spring Recipes

Strawberry Rhubarb Cobbler with Custard Filling

Fresh Fava Bean and Parmesan Salad

Cauliflower, Sweet Potato, and Lentil Salad with Creamy Yogurt Dressing

Spring Radish and Snap Pea Greek Salad

Strawberry Shortcake Dip

Fresh Strawberry Sauce with Black Pepper and Cabernet

Reader Favorites

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

Italian Braised Pork Shoulder Ragu

Quick and Easy Parmesan Truffle Fries

Cold Sweet Potato Salad with Cranberries and Pecans

Easy Flaky Pie Crust Recipe

Pan Fried Spanish Cauliflower Tapas

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