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Balsamic Grilled Peaches with Burrata and Prosciutto - Sweet, salty, creamy, and tart combine in this recipe to create a recipe full of bold flavors. Juicy, sweet peaches are wrapped in prosciutto and seared on the grill, then drizzled with balsamic vinegar and paired with burrata. Wonderful as an appetizer or as a side dish. | justalittlebitofbacon.com

Balsamic Grilled Peaches with Burrata and Prosciutto

Watermelon Mint Lemonade - Watermelon mixed with lemonade and spiked with mint syrup is a wonderfully refreshing summer beverage, perfect for any hot day. Have it as is, or spike it with a shot of rum for a boozy version. | justalittlebitofbacon.com

Watermelon Mint Lemonade

Greek Chopped Salad - Greek chopped salad is a great, healthy Mediterranean recipe full of tomatoes, cucumbers, onion, olives, and feta cheese. I also add in some fresh herbs and toss it all with a lemony dressing. | justalittlebitofbacon.com

Traditional Greek Chopped Salad

Fresh Blueberry Mojito - This blueberry mojito is full of fresh blueberry and mint flavor, and is an easy and refreshing summer drink perfect for sipping out of a straw. Great for cookouts or a warm evening on your deck! | justalittlebitofbacon.com

Fresh Blueberry Mojito

Swiss Chard Chips - Don't know what to do with chard? Family won't eat it? Try this recipe where Swiss chard leaves are tossed in bacon fat and baked to crispness to make addictively yummy chard chips. | justalittlebitofbacon.com

Swiss Chard Chips

Shaved Asparagus and Orange Salad - Looking for something a little different to do with asparagus? Bored with your usual salad routine? Shaved asparagus salad is great and fun way to use asparagus with sweet oranges and spicy radishes all tossed with an orange vinaigrette. | justalittlebitofbacon.com

Shaved Asparagus and Orange Salad

Strawberry Shortcake Dip - All the fun and yummy flavors of strawberry shortcake are in this quick and easy crowd-pleasing strawberry shortcake dip. Great with graham crackers, strawberry slices, and shortbread cookies. | justalittlebitofbacon.com

Strawberry Shortcake Dip

Layered Frozen Strawberry Lime Daiquiri - This frozen strawberry daiquiri is all about intense fruit flavor from frozen strawberries pureed with rum and lime juice. For an extra festive touch make some lime daiquiri too and layer it on top of the strawberry daiquiri. | justalittlebitofbacon.com

Layered Frozen Strawberry and Lime Daiquiri

Rhubarb Orange Compote - Don't know what to do with rhubarb? Try this quick and easy rhubarb compote recipe. Spoon it over ice cream and cake and it's awesome on pancakes! | justalittlebitofbacon.com

Rhubarb Orange Compote

My Perfect Pina Colada - My pina colada has plenty of pineapple flavor, lots of smooth coconut, and not too much sugar. Perfect for sipping on a warm day! Serve it over ice and think about summer. | justalittlebitofbacon.com

My Perfect Pina Colada Recipe

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Grab a bottle of Burgundy or Pinot Noir because it's time to make some classic French comfort food! My recipe for slow cooker beef burgundy is wonderful to come home to after a long winter's day - tender beef, bacon, lots of onions, and carrots all in a rich red wine sauce.

Slow Cooker Beef Burgundy Stew

Hasselback Potato Gratin - All the yummy, crispy edges of hasselback potatoes and all the cheesy, creaminess of potato gratin contained in one casserole dish. With an Italian twist! | justalittlebitofbacon.com

Spiralized Hasselback Potato Gratin

Tender, moist orange cranberry scones combine fresh cranberries and orange zest for plenty of zing and a white chocolate glaze to put them over the top. They make a great holiday treat, perfect to share with friends and family on Christmas morning or Thanksgiving. | justalittlebitofbacon.com #cranberries #thanksgivingrecipe #christmasrecipe #holidayrecipe #whitechocolate #cranberryscones #scones

Orange Cranberry Scones with White Chocolate Glaze

Gluten-Free Pear Ginger Crumble - Ripe pears and freshly grated ginger are topped with a nut and oat streusel in this lightly sweetened, gluten-free crumble. With no peeling necessary since the pears are sliced so thin! | justalittlebitofbacon.com

Spiralized Gluten-Free Pear Ginger Crumble

My fig and sausage stuffed turkey breast roulade makes an impressive main course which is perfect for Thanksgiving or Christmas holiday dinner. And while it rests you can make a white wine gravy from the drippings!

Turkey Breast Roulade with Sausage Fig Stuffing

Pumpkin baked oatmeal is a healthy and filling breakfast for those days when you can't have enough pumpkin pie in your life. Great for a crowd! | justalittlebitofbacon.com

Pumpkin Pie Baked Oatmeal

Reader Favorites

My Favorite Bread and Sausage Stuffing - This classic combination of bread, pork sausage, aromatics, and lots of sage produces a stuffing that says Thanksgiving to me. | justalittlebitofbacon.com

My Favorite Sausage Bread Stuffing

Beer Braised Pulled Chicken Tacos - These tacos feature slow cooked chicken braised in beer and finished with adobo sauce all layered with spicy coleslaw and guacamole. | justalittlebitofbacon.com

Beer Braised Pulled Chicken Tacos

Easy, delicious, and full of bubbles! This pomegranate prosecco cocktail has everything you need for a great holiday drink. | justalittlebitofbacon.com

Pomegranate Prosecco Cocktail

Leftover Lamb Gyros with Tzatziki Sauce - What to do with leftover lamb roast? Make these incredibly yummy lamb gyros and top them with a 5 minute tzatziki sauce. | justalittlebitofbacon.com

Leftover Lamb Gyros with Tzatziki Sauce

Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Italian Braised Pork Shoulder Ragu

Dinner comes together in a flash with this recipe for kid-pleasing, one-pot ground beef pasta skillet topped with pesto and ricotta. | justalittlebitofbacon.com

Ground Beef Skillet Pasta with Pesto and Ricotta

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