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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Grape and Brie Bites with Spiced Honey

Italian Lemon Ricotta Cookies

Cranberry Ginger Fizz Cocktail

Roasted Brussels Sprouts with Balsamic, Parmesan, and Pecans

One Pot Creamy Chicken Fettuccine Alfredo

Winter Romaine Salad with Yogurt Dressing

Reader Favorites

Pear Quick Bread with Streusel Topping

Soft and Tender Zucchini Cheddar Biscuits

Olive Oil and Rosemary No Knead Bread

Cheesy Slow Cooker Potato Leek Soup

Easy Flaky Pie Crust Recipe

Rich & Complex Traditional Bolognese Sauce

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