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Just a Little Bit of Bacon

where comfort food meets the farm stand

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This pork saltimbocca will jump in your mouth! Pork tenderloin topped with prosciutto, fontina, and sage makes a tender and quick cooking meal. Finish off the recipe with a white wine pan sauce and serve with sauteed spinach. | justalittlebitofbacon.com

Pork Saltimbocca alla Romana

Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Italian Braised Pork Shoulder Ragu

Boneless pork shoulder rubbed with herbs and garlic, then rolled and roasted makes a simple, rich, and intensely flavored pork porchetta. | justalittlebitofbacon.com

Roast Pork Shoulder Porchetta Style

Fall grilling is at its best with this easy grilled pork tenderloin which is paired with grilled apple slices and fresh sage. Yum! | justalittlebitofbacon.com

Grilled Pork Tenderloin with Apples and Sage

Slow Roasted Pork Shoulder - This slow roasted pork shoulder has meltingly tender meat that pulls apart easily and wonderfully crisp skin. Perfect for a crowd! It's not a beautiful roast, but you can't beat the flavor or the simplicity of it. | justalittlebitofbacon.com

Slow Roasted Pork Shoulder

Pork Kebabs and Bulgur Salad - Pork skewers marinated in yogurt and spices match well with this hearty and fresh version of a Greek salad. | justalittlebitofbacon.com

Pork Kebabs and Bulgur Salad

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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

My favorite sour cream pancake batter is mixed with sauteed spiced apples in these apple cinnamon pancakes for the perfect fall and winter breakfast. | justalittlebitofbacon.com

Sour Cream Apple Cinnamon “Apple Pie” Pancakes

This New Year's Eve appetizer menu is full of all sorts of ideas for a Mediterranean small plates party: savory, sweet and cocktails too. | justalittlebitofbacon.com

New Year’s Eve Appetizer Party Menu

Grab a bottle of Burgundy or Pinot Noir because it's time to make some classic French comfort food! My recipe for slow cooker beef burgundy is wonderful to come home to after a long winter's day - tender beef, bacon, lots of onions, and carrots all in a rich red wine sauce.

Slow Cooker Beef Burgundy Stew

Meyer lemons give these chilled lemon souffles a sweeter, rather floral flavor which is just right for this elegant, make-ahead dessert. Serve them in small ramekins so the souffle climbs over the rims or in parfait glasses with whipped cream. | justalittlebitofbacon.com

Chilled Meyer Lemon Souffles

Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Italian Braised Pork Shoulder Ragu

Love Olive Garden's zuppa toscana and want to make it at home? I've adapted the recipe to create a slow cooker zuppa toscana perfect to make on busy days! | justalittlebitofbacon.com

Slow Cooker Zuppa Toscana

Reader Favorites

Grilled Butterflied Leg of Lamb - Butterflied lamb is rubbed overnight with a flavorful herb and garlic mixture and then quickly grilled for a perfect dinner. It takes just 15 minutes to bring this roast to a beautifully seared outside and medium rare inside. Great for Easter dinner or for any cookout get-together. | justalittlebitofbacon.com

Grilled Butterflied Leg of Lamb with a Herb Rub

Authentic Italian marinara sauce is cooked low and slow to create a thick and flavorful sauce made in the manner of my family tradition. | justalittlebitofbacon.com

Authentic Homemade Italian Marinara Sauce

Throw out everything you know about making pie crust to make the best easy flaky pie crust you've ever made. Simple, all butter, no fail! | justalittlebitofbacon.com

Easy Flaky Pie Crust Recipe

Beer Braised Pulled Chicken Tacos - These tacos feature slow cooked chicken braised in beer and finished with adobo sauce all layered with spicy coleslaw and guacamole. | justalittlebitofbacon.com

Beer Braised Pulled Chicken Tacos

Rich & Complex Traditional Bolognese Sauce - A long, slow simmer builds layers of flavor and makes this Bolognese sauce so rich and complex! Meaty, silky, and hearty. This is a sauce worth having on your stove all day long. Make some for today and freeze some for tomorrow. | justalittlebitofbacon.com

Rich & Complex Traditional Bolognese Sauce

Chocolate Chip Butterscotch Bars - These one bowl bars have all the comfort of an old-fashioned butterscotch bar and the added pleasure of gooey chocolate chips in every bite. | justalittlebitofbacon.com

Chocolate Chip Butterscotch Bars

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