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where comfort food meets the farm stand

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5 Things for June 2021

5 Things for February 2021

5 Things for January 2021

Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Creamy Italian Sausage and Chickpea Soup

Slow Cooker Chicken and Onions

Vegetarian Butternut Squash Tagine

Homemade Hot Spiced Bourbon Eggnog

Sauteed Pork Tenderloin Medallions with a Cider Cream Sauce

Italian Beef Braised in Barolo

Reader Favorites

Quick and Easy Parmesan Truffle Fries

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

Beer Braised Pulled Chicken Tacos

Easy Flaky Pie Crust Recipe

Ground Beef Skillet Pasta with Pesto and Ricotta

Olive Oil and Rosemary No Knead Bread

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