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Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Meyer Lemon and Cognac French 75 Cocktail

Cinnamon Spiced Blood Orange Compote with Mascarpone Mousse

Spiralized Gluten-Free Pear Ginger Crumble

Turkey Breast Roulade with Sausage Fig Stuffing

Slow Cooker Beef Burgundy Stew

Delicata Squash and Shrimp Rice Bowl

Reader Favorites

Chocolate Chip Butterscotch Bars

Fresh Cranberry Cookies

Old Fashioned Homemade Butterscotch Sauce

Pear Quick Bread with Streusel Topping

Italian Braised Pork Shoulder Ragu

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

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