Italian Salsa with Tomatoes, Capers, and Olives
This Italian salsa is full of Italian flavors like fresh tomatoes, capers, black olives, and basil! It's great on grilled meats, bruschetta, or as a nibble with chips.
Servings 4 servings
Calories 100kcal
Ingredients
- 3 medium tomatoes, seeded and cut into 1/2 inch dice
- 1/2 cup roughly chopped kalamata olives
- 2 tbsp capers
- 1/4 cup finely chopped red onion
- 2 tbsp thinly sliced basil
- 1 small clove garlic, minced
- 1 tbsp lemon juice
- 2 tbsp olive oil
- kosher salt and pepper, to taste
Instructions
- Mix together all ingredients in a large bowl. Taste and add more salt and pepper as needed.
Nutrition
Calories: 100kcal