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Spring Radish and Snap Pea Greek Salad

Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Creamy Shrimp Bisque with Pancetta

Portuguese Chorizo and Sweet Potato Bake – One Pot Meal

Vodka Pomegranate Martini

Pear Bourbon Smash Cocktail

Slow Roasted Pork Shoulder

Oven Fried Cod with Cara Cara Oranges

Reader Favorites

Easy Flaky Pie Crust Recipe

Grilled Butterflied Leg of Lamb with a Herb Rub

Authentic Homemade Italian Marinara Sauce

Rich & Complex Traditional Bolognese Sauce

Olive Oil and Rosemary No Knead Bread

Italian Braised Pork Shoulder Ragu

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