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Spring Radish and Snap Pea Greek Salad

Hello, I’m Annemarie

Welcome to my kitchen! I’m a Italian-American girl who loves fresh foods, local ingredients, and all sorts of comfort foods. Here you will find Mediterranean flavors and recipes from a New England perspective.

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Winter Recipes

Rich & Complex Traditional Bolognese Sauce

Loaded Mashed Potato Waffles

Pear Quick Bread with Streusel Topping

Italian Walnut Parsley Pesto

Old Fashioned Homemade Chicken and Dumplings

Cinnamon Spiced Blood Orange Compote with Mascarpone Mousse

Reader Favorites

Grilled Butterflied Leg of Lamb with a Herb Rub

Soft and Tender Zucchini Cheddar Biscuits

Chocolate Chip Butterscotch Bars

Old Fashioned Homemade Butterscotch Sauce

Cheesy Slow Cooker Potato Leek Soup

Pan Seared Cod with a Caper, Parsley and Lemon Sauce

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